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    Oct 23, 2012 |Story| Baltimore Sun

  1. Baltimore Diner: Ina Garten to visit Maryland

    What's the scariest thing about Halloween? It's the unofficial opening of the holiday entertaining season. Ina Garten understands. The Food Network star, also known as the Barefoot Contessa, doesn't pretend home entertaining is easy, on any scale. "It'...

    Tags: Ina Garten, Charleston, Annapolis, Food Network (tv network), Lifestyle and Leisure

    2. Sep 25, 2012 |Story| Aberdeen News

  2. Dusseldorf mustard better than Dijon

     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a hot dog.
    Chicago Tribune
     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a...

    Tags: Beets, Mustard, Leeks, Lifestyle and Leisure, Pickles

    3. Jul 5, 2012 | Orlando Sentinel

  3. iSi recalls Twist’n Sparkle bottles because of explosion hazard

    The Dish - Orlando Sentinel
    The U.S. Consumer Product Safety Commission in cooperation with iSi North America Inc, of Fairfield N.J., is recalling about 162,700 Twist'n Sparkle Home Beverage Carbonation System plastic bottles. The plastic bottles can explode under pressure,...
    4. Aug 5, 2012 |Story| Baltimore Sun

  4. A dreamy dorm room

    Gloomy economic news has cast a pall over the dorm room daydreams of college kids for several years now, but those who track retail sales figures think this might be a breakout season. More of America's children are going away to college this year than...

    Tags: Audrey Hepburn, Walmart, Pottery Barn, Colleges and Universities, Apple iPod

    5. Aug 10, 2012 |Story| Chicago Tribune

  5. Chef Susan Feniger pops into town for dinner, book signing

    <span style="font-size: small;">Chef Susan Feniger heads to town Aug. 16 to celebrate her latest cookbook &ldquo;Susan Feniger&rsquo;s Street Food&rdquo; (Clarkson Potter) with a book signing/demo at <a href="http://www.williams-sonoma.com/shop/williams-sonoma-home/" target="_blank">Williams-Sonoma</a> on Michigan Avenue and a pop-up restaurant at Tony Mantuano&rsquo;s <a href="http://www.terzopianochicago.com/" target="_blank">Terzo Piano</a> in the Modern Wing of the Art Institute of Chicago.</span>
    Tribune reporter
    Chef Susan Feniger heads to town Aug. 16 to celebrate her latest cookbook “Susan Feniger’s Street Food” (Clarkson Potter) with a book signing/demo at Williams-Sonoma on Michigan Avenue and a pop-up restaurant at Tony Mantuano’s...

    Tags: Art Institute of Chicago, Tony Mantuano, Michigan Avenue, Lifestyle and Leisure, Dining and Drinking

    6. Jul 20, 2012 |Story| Chicago Tribune

  6. Shelf Life

    <b>Jammin' good read</b>
    Jammin' good read Save summer's fruits with "Jam Queen" Laena McCarthy. The New Yorker founded jam brand Anarchy in a Jar and wrote "Jam On: The Craft of Canning Fruit" (Viking Studio, $35). Preserving basics are in the book, so are recipes for a...
    7. Jul 9, 2012 |Story| Chicago Tribune

  7. Smokin' - Ways to bring new flavor, fragrance to foods

    "Life Lessons" was the theme of Sunday's Trib Magazine and I was lucky to have a food story in there with a scallop recipe from Cary Taylor, chef/owner of The Southern Restaurant in Chicago. The piece, <a href="http://www.chicagotribune.com/features/chi-mag-scallops-recipe-20120707,0,4355365.story">"Smokin' - Get Ready to Blaze a New Trail of Flavor, Fragrance,"</a> zeroed in on <a href="http://www.cuisinetechnology.com/the-smoking-gun.php">The Smoking Gun</a>, a rather sci-fi gadget from PolyScience, the Niles-based company famed for its futuristic kitchen equipment.
    Tribune Newspapers
    "Life Lessons" was the theme of Sunday's Trib Magazine and I was lucky to have a food story in there with a scallop recipe from Cary Taylor, chef/owner of The Southern Restaurant in Chicago. The piece, "Smokin' - Get Ready to Blaze a New Trail of Flavor,...

    Tags: Chicago Restaurants, Interior Policy, Gun Control, Politics, Recipes

    8. May 31, 2012 |Story| South Florida Sun-Sentinel

  8. The Spice Lab: Pequeña idea de Navidad se convirtió en un próspero negocio

    Brett Cramer, de "The Spice Lab" en Fort Lauderdale, comenz&#243; a llenar tubitos de ensayo con sal en 2009, como regalos baratos para una Navidad, pero termin&#243; creando todo un negocio en el que vende sales gourmet.
    South Florida Sun-Sentinel
    Brett Cramer, de "The Spice Lab" en Fort Lauderdale, comenzó a llenar tubitos de ensayo con sal en 2009, como regalos baratos para una Navidad, pero terminó creando todo un negocio en el que vende sales gourmet. Su ingenio lo llevó a figurar en la...

    Tags: Oprah Winfrey, Fort Lauderdale

    9. Jun 1, 2012 |Story| Baltimore Sun

  9. Deadline extended for Sailabration cooking entries

    The organizers of the Star-Spangled Sailabration have announced three open cooking competitions -- for cold crab dips, cupcakes and crab cakes -- that will be held as part of Galley Works, the culinary component of the upcoming maritime festival. <strong></strong>
    The Baltimore Sun
    The organizers of the Star-Spangled Sailabration have announced three open cooking competitions -- for cold crab dips, cupcakes and crab cakes -- that will be held as part of Galley Works, the culinary component of the upcoming maritime festival. The...

    Tags: Fells Point, Whole Foods Market, Food Industry, Consumer Goods Industries

    10. Jun 2, 2012 |Column| Allentown Morning Call

  10. Lehigh Valley Mall anchor catches more than the eye

    I recently walked through The Outdoor Shops at the Lehigh Valley Mall and noticed something odd.
    I recently walked through The Outdoor Shops at the Lehigh Valley Mall and noticed something odd. In the background of the sparkling buildings constructed in 2007 to house high-end labels like Williams-Sonoma, White House Black Market and Coach is the...

    Tags: Allentown, Apple iPhone, Lifestyle and Leisure, New Products, Whitehall

    11. Jun 4, 2012 |Story| WGN-TV

  11. June 4th: Midday Fix - Choosing the right gift for the right occasion

    Westfield Old Orchard 4905 Old Orchard Center Suite 066 / Skokie, IL 60077
    WGN News
    Westfield Old Orchard 4905 Old Orchard Center Suite 066 / Skokie, IL 60077 #1 BRIDES - Hostess gifts, bridesmaids and showers, choose items year round to build your gift closet, especially for sale items in home (linens, candles and sheets). Crate &...

    Tags: Father's Day, Health, Dermatologists, Barnes & Noble, Personal Service

    12. Jun 8, 2012 |Story| Hartford Courant

  12. 'I Loved, I Lost, I Made Spaghetti' Has Some Delicious Bits

    <!-- <h2 style="margin-top:50px;">Post Your Comment Below</h2> <script type="text/javascript"> document.write("<div id=\"fb-root\"><\/div><script src=\"http:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><br><fb:comments href=\""); document.write(window.location); document.write("\" num_posts=\"500\" width=\"auto\"><\/fb:comments>"); </script> -->
    The Hartford Courant
    The show: “I Loved, I Lost, I Made Spaghetti” at Hartford’s TheaterWorks, 233 Pearl St. First impressions: The world premiere stage adaptation of Giulia Melucci’s memoir of coming to grips with why she isn't as successful in...

    Tags: Spaghetti, Gilda Radner, Food Network (tv network), Valerie Harper, TheaterWorks

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