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June 20: Lunchbreak - Charred Baby Octopus with Grilled Bread, Bell Peppers, Olives, Tomato Sauce and Arugula
WGN NewsThe Chicago Firehouse 1401 S. Michigan Avenue Chicago (312) 786-1401 www.mainstayhospitality.com To read more about the restaurant: www.metromix.com Charred Baby Octopus with Grilled Bread, Bell Peppers, Olives, Tomato Sauce and Arugula 4 servings...Tags: Breads, Salt, Weather, Kosher Salt, Arugula
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June 21: Lunchbreak - Cherry Snow Cone Syrup
WGN NewsJo Snow Syrups Find them: Sundays 10:00 a.m. - 3:00 p.m. in Logan Square on Logan Boulevard & Milwaukee Thursdays 4:00 p.m. - 8:00 p.m. in Lincoln Square off of Leland & Lincoln Fridays 3:30 p.m. - 7:30 p.m. in Forest Park at The Grove (Madison/Van...Tags: Cherries, Lincoln Square (Chicago, Illinois), Lincoln (Placer, California), California
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June 23: Lunchbreak - Squash Blossom Vichyssoise
WGN NewsQuince Restaurant 1625 Hinman Avenue Evanston (847) 570-8419 www.quincerestaurant.net Spanish Wine Dinner at Quince Thursday, June 30 6:30 p.m. $65 per guest includes a three course menu with wine pairings RSVP: (847) 570-8419 Squash Blossom...Tags: Shallots, Soups, Salt, Lifestyle and Leisure, Restaurants
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June 24: Lunchbreak - Lollapalooza Pops
WGN NewsRecipe Records Events: Friday, June 24 6:00 p.m. - 8:00 p.m. Billy Goat Tavern Original 430 N. Michigan Ave at Lower Level Chicago (312) 222-1525 Saturday, June 25 2:00 p.m. - 4:00 p.m. Potash Brothers Market 875 North State Street Chicago (888) 837-...Tags: Billy Goat Tavern, Lollapalooza
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June 22: Lunchbreak - Barrio Urban Taqueria's Chile Relleno
WGN NewsBarrio Urban Taqueria 714 W. Diversey Parkway Chicago (773) 360-8316 www.barriotaqueria.com To read more about the restaurant: www.metromix.com Barrio Urban Taqueria's Chile Relleno Ingredients: 4 large roasted and peeled Poblano Peppers 1 1 /2 cup...Tags: Salt, Lifestyle and Leisure, Restaurants, Jack Cheese, Chile
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June 27: Lunchbreak - Whoopie Pie
WGN NewsZingerman's Bakehouse 3711 Plaza Drive Ann Arbor, MI (734) 761-7255 www.bakewithzing.com For more info on anything Michigan, check out www.michigan.org Whoopie Pie Time: 1 hour Yield: 6 pies For the Cakes: 1/4 pound (1 stick) butter, at room...Tags: Butter, Michigan, Vanilla, Baking Soda, Foods and Beverages
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June 23: Author - Steve Stockman
WGN NewsSteve Stockman To purchase a copy of the book: How to Shoot Video That Doesn't Suck: Advice to Make Any Amateur Look Like a Pro Steve's Tips: Think in shots Treat your video camera like a still camera Don't shoot until you see the whites of their... -
June 28: Lunchbreak - Patriotic Pastries
WGN NewsTaste of Home Taste of Home and the USO has teamed up on this wonderful initiative to support our military and their families. By visiting www.tasteofhome.com and viewing the recipe, Taste of Home is donating 10 cents to troops through the USO. 10...Tags: Butter, Marshmallows, Strawberries, Cream Cheese, Recipes
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June 29: Lunchbreak - Pan Roasted Halibut with Lobster and Sweet Corn Succotash
WGN NewsRustic House 1967 N. Halsted Street Chicago (312) 929-3227 www.rustichousechicago.com To read more about the restaurant: www.metromix.com Pan Roasted Halibut with Lobster and Sweet Corn Succotash Ingredients: 6 oz halibut filet 2 oz cleaned, poached...Tags: Shallots, Salt, Tomatoes, Garlic, Parsley
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July 6: Lunchbreak - BBQ Buffalo Sausage, Grilled Watermelon and Grilled Corn
WGN NewsBangers and Lace 1670 W. Division Street Chicago (773) 252-6499 bangersandlacechicago.com To read more about the restaurant: www.metromix.com Grilled Watermelon Ingredients: seedless watermelon (rind-on cut into 3"wedges) fresh lime (cut into...Tags: Cilantro, Salt, Lifestyle and Leisure, Kosher Salt, Mayonnaise
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June 30: Lunchbreak - Charcoal Grilling
WGN NewsMeathead For more info on Meathead, check out these sites! AmazingRibs.com Grilling.com The blog: amazingribs.com Huffington Post grilling article: www.huffingtonpost.com Reverse sear instructions: Take the meat out of the fridge about an hour... -
July 7: Lunchbreak - Eggplant Parmigano
WGN NewsSalatino's 626 S. Racine Ave. Chicago (312) 226-9300 To read more about the restaurant: www.metromix.com Low-Fat Eggplant Parmesan Ingredients: 4 eggplants, peeled, sliced to 1/4" Low-fat ricotta mixture: 1/4 cut fresh chopped parsley 2 egg yolks 1...Tags: Salt
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