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April 11: Lunchbreak - Baja Fish Tacos
WGN NewsSouth Branch 100 S. Wacker Drive Chicago (312) 546-6177 www.southbranchchicago.com To read more about the restaurant: metromix.com Baja Fish Tacos Yield: 3 tacos Ingredientts: 1 oz of your favorite Cajun seasoning 1 oz Kosher salt 2 Tilapia filets...Tags: Onions, Kosher Salt, Jack Cheese, Tortilla Chips, Salt
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May 3: Author - Felicia Stoler, Living Skinny in Fat Genes
WGN NewsFelicia Stoler To purchase a copy of the book: Living Skinny in Fat Genes: The Healthy Way to Lose Weight and Feel Great Visit Felicia's website: www.feliciastoler.com Common dietary myths: All fats are bad for us Eating after 8 p.m. can cause...Tags: Genes and Chromosomes, Human Body, Hormones and Metabolism
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May 5: Author - Joe Gumm, 150 Secrets to a Happy Wife
WGN NewsJoe Gumm To purchase a copy of the book: 150 Secrets to a Happy Wife Joe's Mother's Day Suggestions: Try watching no sports for the day. Plan lunch or dinner and maybe even bring the mother-in-law along. Hug Be flirtatious. Take care of the kids....Tags: Mother's Day
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May 6: Author - Christopher Garlington and David J. Haynes, The Beat Cop's Guide to Chicago Eats
WGN NewsChristopher Garlington and David J. Haynes Events: Monday, May 9 7:00 p.m. - 8:00 p.m. Barnes & Noble 55 Old Orchard Center Skokie Wednesday, May 18 7:00 p.m. - 8:00 p.m. Blue Island Public Library Police Week 2433 York Street Blue Island To...Tags: Barnes & Noble, Inc.
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May 11: Author - Dr. Jacqueline Wolf, A Woman's Guide to a Healthy Stomach: Taking Control of Your Digestive Health
WGN NewsDr. Jacqueline Wolf To purchase a copy of the book: A Woman's Guide to a Healthy Stomach: Taking Control of Your Digestive Health Reducing Bloat Dairy If you bloat after eating dairy products, you may be lactose intolerant. Lower-lactose foods or...Tags: Physical Conditions, Health, Lactose Intolerance
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May 10: Author - Daniel Seddiqui Talks About His Book, 50 Jobs in 50 States: One Man's Journey of Discovery Across America
WGN NewsDaniel Seddiqui To purchase a copy of the book: 50 Jobs in 50 States: One Man's Journey of Discovery Across America Like lots of college grads, Daniel Seddiqui was having a hard time finding a job. But despite more than forty rejections, he knew...Tags: MSNBC (tv network), Wisconsin, Alabama, Maine, West Virginia
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April 6: Lunchbreak - Organic White Bean Cassoulet
WGN NewsU.S. Cellular Field 333 West 35th Street Chicago mlb.mlb.com/cws Levy Restaurants www.levyrestaurants.com Organic White Bean Cassoulet Ingredients: 6 lbs. organic cannellini beans, cooked 1 lb. organic chorizo, sliced 16 wt oz. organic carrots, diced...Tags: Onions, Carrots, Salt, Cheese Corn, Garlic
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April 7: Lunchbreak - Mexican Chocolate Linguini with Smoked Duck, Brandied Cherries and Shaved White Chocolate
WGN NewsMercat a la Planxa 638 South Michigan Avenue Chicago (312) 765-0524 www.mercatchicago.com To read more about the restaurant: metromix.com Mexican Chocolate Linguini with Smoked Duck, Brandied Cherries and Shaved White Chocolate (Recipe from Iron...Tags: Michigan, Kosher Salt, Pasta, Salt, Heavy Cream
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April 8: Lunchbreak - Chef Franc Makes Pork
WGN NewsRound Barn Winery roundbarnwinery.com 800 716-9463 Chef Franc cheffranc.com Pork Preparation: Rinse banana leaves. Line baking pan with a few layers of banana leaf (the leaf gives a nice flavor when it steams). Place 5 pound pork shoulder in the pan on...Tags: Salt
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April 25: Lunchbreak -- Tostadas de Cangrejo
WGN NewsMercadito 108 W. Kinzie Chicago (312) 329-9555 www.mercaditorestaurants.com Tostadas de Cangrejo Makes 4 3-inch tostadas Ingredients: 4 3-inch tostadas 4 oz. jumbo lumb crab meat 4 Tbs pico de gallo 2 Tbs olive oil 1 1/2 Tbs chipotle puree 1/2 tsp...Tags: Cinco de Mayo, Mexico, Salt, Tacos, Heavy Cream
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April 12: Lunchbreak - Fish Fry
WGN NewsPizza D.O.C. 2251 West Lawrence Avenue Chicago (773) 784-8777 www.mypizzadoc.com Lenten Fish Fry April 15 and April 22 To read more about the restaurant: metromix.com Fish Fry Ingredients: vegetable oil, for frying 1 1/2 to 2 pounds fresh cod and...Tags: Pies and Tarts, Lent, Pizzas, Salt, Foods and Beverages
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April 13: Lunchbreak - Mushroom and Quinoa Stuffed Enchiladas with Salsa Verde over Black Beans (Vegetarian)
WGN NewsCentered Chef www.centeredchef.com American Diabetes Association Expo April 16 Navy Pier www.diabetes.org Chef Ryan's demonstration is at 1:40 p.m. Mushroom & Quinoa Stuffed Enchiladas with Salsa Verde over Black Beans (Vegetarian) Fresh Tomatillo...Tags: Onions, Vegetarian Diet, Navy Pier, Diets and Dieting, Salt
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