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Anthony Bourdain has 'No Reservations' about shaking up holiday menu
Zap2ItBeef -- it's what's for dinner. And so are Chinese and other cuisines … if you're a guest on the "Anthony Bourdain: No Reservations" holiday special airing Monday, Dec. 6, on Travel Channel. In this irreverent hour that takes aim at classic holiday TV...Tags: Michael Graves, Obesity, Anthony Bourdain, Television, Health
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Big Italy Opens In NY
Staff reporterJust walk across the street from the famous Flatiron Building, and you can transport yourself to Italy. Today marked the official opening of Chef Mario Batali's new Italian superstore called "Eataly," otherwise known as "Big Italy." The 50,000 square foot...Tags: Breads, Lifestyle and Leisure, New York City, Bars and Clubs, Dining and Drinking
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Report: Mario Batali accused by ex-employees of tip-stealing scheme at Pizzeria Mozza
Daily DishTMZ reports that a former server and a former bartender at Pizzeria Mozza have accused Mario Batali of stealing their tips, according to a lawsuit filed yesterday in L.A. County Superior Court. In the lawsuit, the former employees say that...... -
Nancy Silverton and Mario Batali may open a Mozza in O.C.
Nancy Silverton and Mario Batali's Mozza restaurants have been a huge hit in Los Angeles, and now the duo hopes the concept will have the same success overseas -- and possibly in Orange County.
In a recent interview, Batali said he and Silverton, with...Tags: Lifestyle and Leisure, Los Angeles, Vermont, Beverage Industry, Italy
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June 1-5
Staff reporterMike Toomey - Grilling Gadgets - CeCe Penniston - Time for Talent - James Van Praagh - Father's Day Gifts - Sun and Surf Fashions - Cirque Shanghai - James Brown - Acme Missionary Baptist Church Choir Monday, June 1 Mike Toomey Mike Toomey's "TV & Me"...Tags: Aeropostale Inc., Christianity, Lifestyle and Leisure, Navy Pier, The Home Depot
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The Next Iron Chef: Season Two
Nate Appleman (Chef/Butcher in New York) originally hails from Greenville, Ohio and loves to create seasonal dishes inspired by local produce, heritage meats, and Italian traditions. A graduate of The Culinary Institute of America, he most recently was...Tags: Lifestyle and Leisure, The New York Times, New York Observer, Ice Cream, Los Angeles
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Food Network Will Anoint A New Iron Chef
Kitchen Stadium once again opens its doors to find a new culinary warrior in the sizzling primetime series "The Next Iron Chef," announced Food Network. Hosted by Alton Brown (Good Eats, Iron Chef America), the reality competition premieres Sunday,...Tags: Philadelphia (Philadelphia, Pennsylvania), Lifestyle and Leisure, NYSE Euronext, Inc., Television Industry, Ice Cream
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Alton Brown dishes out Season 2 of 'The Next Iron Chef'
Zap2ItIn 2007, telegenic Cleveland chef and restaurateur Michael Symon cooked up a victory on Food Network's first ever "The Next Iron Chef" competition, scoring himself the spot of departing Mario Batali on the network's hugely popular "Iron Chef America." Two...Tags: Television, Entertainment, Food Network (tv network)
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Mozzas multiplying?
Daily DishNancy Silverton and Mario Batali???s Mozza restaurants have been a huge hit in Los Angeles, and now the duo hope the concept will have the same success overseas -- and possibly in Orange County. In a recent interview, Batali said...... -
Michelle Obama welcomes 'Iron Chef America'
Daily DishMichelle Obama's White House garden is having quite a week. The garden played a starring role in Tuesday night's episode of "The Biggest Loser," and today Food Network announced it will also take center stage in a special episode of...... -
Hatfield's update: An end-of-December opening is planned (and yes, the former Red Pearl space gets a new paint job very soon)
Daily Dish"It's all anyone ever asks about on Twitter," chef Quinn Hatfield says. "When's the red paint going away? When are you going to paint? What color are you going to paint? It's a real touch-point for people." Well, people, the...... -
Meet your new Iron Chef: Jose Garces
Daily DishThe finale of "The Next Iron Chef" was a battle of the tried-and-true versus the edgy. It was also a battle between Philadelphia-based chef Jose Garces' Latin cooking and New York-based chef Jehangir Mehta's Indian flare. And, at times, it......
Dec 3, 2010
|Story| Zap2It
Aug 31, 2010
|Story| WPIX-LTV
Aug 17, 2010
| Los Angeles Times
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|Story| Zap2It
Sep 18, 2009
| Los Angeles Times
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Nov 23, 2009
| Los Angeles Times
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