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Going gluten-free more common, but not necessarily easier
For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...
Tags: Washington, DC, Lifestyle and Leisure, Consumers, Diseases and Illnesses, Pasta
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What is gluten? And other frequently asked questions about gluten
What is gluten? Gluten is a protein that is found in certain grains, including wheat, barley and rye and triticale (a cross between wheat and rye). What problems prompt people to avoid gluten? Gluten causes inflammation of the small intestine in...
Tags: Iron (dietary supplement), Osteoporosis, Mayo Clinic, Diseases and Illnesses, Symptoms
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Fresh pea hummus
Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...
Tags: Lifestyle and Leisure, Vegetarian Diet, Salads, Lemons, Cilantro
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Long for a french fry fix?
Almost all of us have wandered past a fast food restaurant or hot dog stand and felt an overwhelming desire for an order of fries. That smell of potatoes and oil can get to anyone once in a while. No fried foods, we may tell ourselves, followed by self-...Tags: Lifestyle and Leisure, Dining and Drinking, Onions, Vegetarian Diet, Peppers
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Research review: Cattle breed differences in copper use
Copper is an important mineral for cattle and one that is often deficient in forages. Copper absorption is negatively affected by other compounds in feed and water such as sulfur and molybdenum. Both of these antagonistic minerals can be found in high...Tags: Zoology, Science and Technology, Animal Science, Dietary Supplements, Copper (dietary supplement)
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English Language Learners Get Lesson In Healthy Food – And Improve Their English
The Hartford CourantThe goal for Monday's lesson was to teach the third- through fifth-grade students about healthy eating, but their English for Speakers of Other Languages teacher was happy with some of the other benefits. The students sat around a long table in the...Tags: Healthy Diet, Hummus, Teaching and Learning, New Britain, Students
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Tomorrow's food will look a lot like yesterday's, analyst says
Harry Balzer has been studying what Americans eat for more than 30 years. And when it comes to what we put on our plate, much has stayed the same, says the chief industry analyst of Rosemont-based NPD Group. "I know what people will be eating in 10...
Tags: Employees, Lifestyle and Leisure, Genetic Engineering, Restaurant and Catering Industry, Overweight
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The Frugal Traveler: St. Lucia offers serious adventure, strong vegetarian food selection
If you thought sunbathing and spa treatments were your only itinerary options on the island of St. Lucia, think again. This Caribbean destination boasts nature trails, rainforest zip-lining, interactive volcano experiences and a developing food scene with...Tags: Lifestyle and Leisure, Tourism and Leisure, Car Safety Tips and Advice, Hotels and Accommodations, Vegetarian Diet
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Vargas cosponsors healthy food financing initiative
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge as a cosponsor in the “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture Reform...Tags: Healthy Diet, Economy, Business and Finance, Sales, Business, Finance
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Vargas cosponsors amendment for healthy food
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge, as a cosponsor in the adopted “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture...Tags: Healthy Diet, Marcia L. Fudge
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United Way launches Healthy Food Week campaign
The Baltimore SunIn its first 15 months, the United Way of Central Maryland's Access to Healthy Food Initiative distributed more than 3.4 million pounds of groceries to low-income individuals and families, the organization said. But because spring and summer are slow...Tags: Baltimore County, United Way , Human Interest, Roland Park
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Vegans accused of bullying agriculture students online
Some agriculture students at a Northern California high school are complaining about being bullied on Instagram and other social networks by students who are vegans. “[One student] keeps posting about goats and sheep and pigs and dead pictures and...
Tags: Vegan Diet, Teaching and Learning, Students
May 18, 2013
|Story| Los Angeles Times
May 18, 2013
|Story| Los Angeles Times
May 15, 2013
|Story| Chicago Tribune
May 14, 2013
|Story| Chicago Tribune
May 17, 2013
|Story| Aberdeen News
May 13, 2013
|Story| Hartford Courant
May 17, 2013
|Story| Chicago Tribune
May 16, 2013
|Story| Orlando Sentinel
May 15, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Imperial Valley Press Online
May 7, 2013
|Story| Baltimore Sun
May 7, 2013
|Story| Los Angeles Times
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