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A collection of news and information related to Browntrout published by this site and its partners.

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    Dec 27, 2012 |Column| Chicago Tribune

  1. Ready, reserved

    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually.
    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually. Which is why, for the 12th straight year (and the 17th time in the past 19 years), I'll be giving them away to nimble-fingered readers who ask....

    Tags: Café Ba Ba Reeba, RPM Italian, Tavernita, Nellcote, North Pond

    2. Sep 6, 2012 |Story| Chicago Tribune

  2. Healthy Fare for Kids advocates better options

    When children go to a restaurant, they can practically decide what to eat beforehand because the menu of childhood staples is almost ingrained in their brains: hamburgers, hot dogs and chicken fingers with fries, mac and cheese, and pizza. The choices come with a sugar-filled soda and dessert.
    When children go to a restaurant, they can practically decide what to eat beforehand because the menu of childhood staples is almost ingrained in their brains: hamburgers, hot dogs and chicken fingers with fries, mac and cheese, and pizza. The choices...

    Tags: Dining and Drinking, Potatoes, Tomatoes, Restaurants, Monroe (Fairfield, Connecticut)

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