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Highlights

A collection of news and information related to Rick Bayless published by this site and its partners.

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    May 16, 2013 |Column| Chicago Tribune
  1. Sting added to Printer's Row Lit Fest

    Having introduced the world to such colorful characters as a prostitute named Roxanne and a stalker who monitors “Every Breath You Take,” Sting will help launch a new Chicago-based storytelling initiative when he appears at the Chicago Tribune’s Printers Row Lit Fest next month.
    Having introduced the world to such colorful characters as a prostitute named Roxanne and a stalker who monitors “Every Breath You Take,” Sting will help launch a new Chicago-based storytelling initiative when he appears at the Chicago...

    Tags: Awards and Prizes, Chicago Tribune, Literature, Republic of Ireland, United Nations

  2. May 13, 2013 |Story| Chicago Tribune
  3. Kahan, Bayless head Taste's Chef du Jour lineup

    Paul Kahan, who received the James Beard Foundation's Outstanding Chef award last week, and Rick Bayless, who won his Outstanding Chef award in 1991 (the first Chicago chef so honored), will head the Mazda6 Celebrity Chef du Jour lineup at Taste of Chicago this year.
    Tribune reporter
    Paul Kahan, who received the James Beard Foundation's Outstanding Chef award last week, and Rick Bayless, who won his Outstanding Chef award in 1991 (the first Chicago chef so honored), will head the Mazda6 Celebrity Chef du Jour lineup at Taste of...

    Tags: The Publican, Grant Park, Boka, Lifestyle and Leisure, Brunch

  4. May 14, 2013 |Story| RedEye
  5. Taste of Chicago reveals lineup for Celebrity Chef du Jour

    The Taste of Chicago is bringing back its Celebrity Chef du Jour series with a fresh line-up of big-name local chefs.
    RedEye
    The Taste of Chicago is bringing back its Celebrity Chef du Jour series with a fresh line-up of big-name local chefs. Featured chefs for the fine-dining experience include Rick Bayless, Carrie Nahabedian, Giuseppe Tentori, Gale Gand, The Hearty Boys and...

    Tags: The Publican, Boka, Blackbird, Celebrities, Jill Scott

  6. May 13, 2013 |Story| Chicago Tribune
  7. Bank on Urban Market for fast, tasty food

    <strong>Who eats:</strong> Men in pinstripe suits &mdash; literally &mdash; stride through the halls of Urban Market, a cafeteria that puts the cavern in cavernous. It's underneath Chase Tower, home to a chunk of JPMorgan Chase as well as Exelon Corp. Expect to bump trays with bankers and executives.
    Who eats: Men in pinstripe suits — literally — stride through the halls of Urban Market, a cafeteria that puts the cavern in cavernous. It's underneath Chase Tower, home to a chunk of JPMorgan Chase as well as Exelon Corp. Expect to bump trays...

    Tags: Tomatoes, Exelon Corp., Lifestyle and Leisure, Foods and Beverages, JPMorgan Chase & Co.

  8. May 9, 2013 |Column| Chicago Tribune
  9. Steppenwolf gala nets $1.1 million

    The Steppenwolf Theatre Company said Thursday it raised $1.1 million at its annual gala last Saturday — for its artistic, educational and community programming. Items at the live auction including opening-night tickets to the upcoming Broadway...

    Tags: Steppenwolf Theatre, Broadway Theater, Bruce Norris, William Petersen, Laurie Metcalf

  10. May 9, 2013 |Story| RedEye
  11. Review: Brindille

    <strong>Review: </strong><a href="http://chicago.metromix.com/venues/mmxchi-brindille-venue" target="_blank">Brindille</a>
    RedEye
    Review: Brindille 534 N. Clark St. 312-595-1616 Rating: !!! 1/2 (out of 4) Heating up Chef Carrie Nahabedian already has a nice restaurant. Naha, her Mediterranean-inspired contemporary American spot in River North, has netted her plenty of awards since...

    Tags: Restaurants, Bars and Clubs, Souffle, Lifestyle and Leisure, Graham Elliot

  12. May 3, 2013 |Story| Reuters
  13. INTERVIEW-Constellation Brands sees no change in beer pricing plan

    Reuters
    (Adds quotes, background) By Martinne Geller NEW YORK, May 3 (Reuters) - Corona Extra, the most popular imported beer in the U.S. market, will soon be owned by Constellation Brands Inc., but those who favor the Mexican brew likely need not fear a...

    Tags: Anheuser-Busch InBev, Consumers, Prices, Companies and Corporations, Restructuring and Recapitalization

  14. May 1, 2013 |Story| Chicago Tribune
  15. Kokotis named chef for 2nd Chuck's Southern Comforts Cafe

    A Darien man will be the new executive chef of a popular Southern-style restaurant that will open in the western suburb this spring.
    A Darien man will be the new executive chef of a popular Southern-style restaurant that will open in the western suburb this spring. Perry Kokotis, 33, was chosen to be the top chef at Chuck's Southern Comforts Cafe, which is opening a second restaurant...

    Tags: Restaurants, PBS (tv network), Lifestyle and Leisure, Appetizers, Dining and Drinking

  16. Apr 29, 2013 |Story| Chicago Tribune
  17. Out to Lunch: Atmosphere, food add spice to Frontera

    <strong>Who eats:</strong> Tourists, foodies, a smattering of business folk.
    Who eats: Tourists, foodies, a smattering of business folk. Why eat: While some might dine here merely because of Rick Bayless' status as a celebrity chef, the quality of the food speaks for itself. Authentic Mexican — a mix of street food and...
  18. Apr 11, 2013 |Story| RedEye
  19. 30 dishes to eat while visiting Chicago

    You've already waited in line for popcorn at Garrett. You've endured verbal abuse at The Wieners Circle. And you've devoured the Chicago classic that is the Italian beef sandwich (Al's #1 and Johnnie's being the best, depending on who you ask).
    RedEye
    You've already waited in line for popcorn at Garrett. You've endured verbal abuse at The Wieners Circle. And you've devoured the Chicago classic that is the Italian beef sandwich (Al's #1 and Johnnie's being the best, depending on who you ask). So...

    Tags: Restaurants, Tomatoes, Giordano's Enterprises Inc., Foods and Beverages, University of Chicago

  20. Apr 2, 2013 |Story| Chicago Tribune
  21. Jason Vincent of Nightwood one of Food & Wine's Best New Chefs

    For Jason Vincent, the only downside in being named one of Food &amp; Wine magazine&rsquo;s &ldquo;Best New Chefs in America,&rdquo; was the timing. Making the 2013 list of 10 chefs meant Vincent had to spend Tuesday in New York for the announcement, photo shoot and gala.
    Tribune critic
    For Jason Vincent, the only downside in being named one of Food & Wine magazine’s “Best New Chefs in America,” was the timing. Making the 2013 list of 10 chefs meant Vincent had to spend Tuesday in New York for the announcement, photo...

    Tags: Restaurants, Wines, Stephanie Izard, Lifestyle and Leisure, Nightwood

  22. Mar 14, 2013 |Story| Chicago Tribune
  23. Chicago Forward: Future of art in Chicago

    The conversation crackled after Wednesday night's Chicago Forward program on the future of the arts in Chicago.
    The conversation crackled after Wednesday night's Chicago Forward program on the future of the arts in Chicago. “I thought this was an especially auspicious panel with views you don’t often hear,” Tribune arts critic and co-moderator...

    Tags: The Second City, Chris Jones

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Rick Bayless Photos
Chef Rick Bayless answers questions during a cooking de...
(May 7, 2013)
Rick Bayless
LEFT: Chef Rick Bayless, whose restaurants in Chicago i...
(December 19, 2012)
Palate pleasers
Bob and Marianne talked to chef Rick Bayless on the sho...
(November 12, 2012)
Bob Sirott, Marianne Murciano, and Rick Bayless