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    Feb 22, 2013 |Column| Herald Mail

  1. Filet mignon Perfect dish for your sweetie

    What says romantic better than a nicely grilled steak? I like a freshly grilled steak, pan seared to perfection for my lovely bride of 12 years, going on 13. This recipe is very basic, with the key ingredient being the best quality filet mignon you can...

    Tags: Salt, Steaks, Lifestyle and Leisure, Baked Potatoes, Potatoes

    2. Mar 21, 2013 |Story| Allentown Morning Call

  2. Have Easter Brunch at Copperhead Grille

    Looking for a place to eat on Easter Sunday (March 31)? Owner Mike Dontas Jr., says his Copperhead Grille restaurants at 1731 Airport Road in Allentown and 5737 Route 378 in Upper Saucon Township are accepting reservations for Easter Sunday brunch from 11 a.m.-3 p.m.
    The Morning Call
    Looking for a place to eat on Easter Sunday (March 31)? Owner Mike Dontas Jr., says his Copperhead Grille restaurants at 1731 Airport Road in Allentown and 5737 Route 378 in Upper Saucon Township are accepting reservations for Easter Sunday brunch from 11...

    Tags: Allentown, Easter, Copperhead Grille, French Toast, Dining and Drinking

    3. Mar 20, 2013 |Story| Daily Pilot

  3. Trend Watch: Plenty of events for Easter

    <em>Easter is just around the corner and several places are hosting special events. Here</em><em> are a few hopping ideas on how to celebrate the holiday.</em>
    Easter is just around the corner and several places are hosting special events. Here are a few hopping ideas on how to celebrate the holiday. * Easter Family Fun in H.B. In Huntington Beach, the Easter Hunt and Family Fun Day will take place form...

    Tags: Fashion Shows, Music, Bunny (music group), Bars and Clubs, Entertainment

    4. Mar 19, 2013 |Story| Aberdeen News

  4. Have a stress-free Passover dinner

    Seder dinner may be the most beloved meal of the Jewish year, but it&rsquo;s also the most daunting: All the elements must be ready to go &mdash; and then abandoned &mdash; for the hour or two it takes to get through the prayers, singing and stories in the first part of the seder.
    Seder dinner may be the most beloved meal of the Jewish year, but it’s also the most daunting: All the elements must be ready to go — and then abandoned — for the hour or two it takes to get through the prayers, singing and stories in...

    Tags: Carrots, Religion and Belief, Cheese Corn, Beef Brisket, Mustard

    5. Mar 25, 2013 |Story| Los Angeles Times

  5. The ultimate Easter 2013 dining guide in L.A. area

    Have you sorted out what and where you&rsquo;ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper:
    Have you sorted out what and where you’ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper: Asia de Cuba: Honey-glazed Kurobuta pork belly,...

    Tags: Los Angeles Hotels, Shrimp, Sandwiches, Hotel and Accommodation Industry, Bars and Clubs

    6. Jan 30, 2013 |Story| Los Angeles Times

  6. Test Kitchen tips: Cleaning mushrooms

    So, what's the best way to clean mushrooms?
    So, what's the best way to clean mushrooms? Give them a good dusting with a sponge, or use a small kitchen brush to remove dirt. And although mushrooms are porous, they won't absorb as much moisture as originally believed -- sometimes a little water...

    Tags: Fava Beans, Salt, Google+, Wines, Shallots

    7. Feb 15, 2013 |Story| Petoskey News

  7. Michigan Mushroom Market makes its mark

    When Ken and Ashleigh Harris, owners of Michigan Mushroom Market, introduced their hand-picked mushrooms to area farmers markets, they knew they found their niche.
    When Ken and Ashleigh Harris, owners of Michigan Mushroom Market, introduced their hand-picked mushrooms to area farmers markets, they knew they found their niche. "You don't typically see mushrooms at farmers markets," said Ashleigh. Because of this,...

    Tags: Tomatoes, Garlic, Mushrooms, Butter

    8. Feb 12, 2013 |Story| SFL

  8. Dining Scene: From a wine carnival to the best pita bread

    What's happening in food and dining around South Florida.
    What's happening in food and dining around South Florida. Chill Wine Lounge 1828 E. Sunrise Blvd., Fort Lauderdale, 954-514-7399, ChillWineLounge.com Whether you want gear up for a movie at The Classic Gateway Theatre or wind down with a nightcap...

    Tags: Tomatoes, Diabetes, Tamarac, Shrimp, Lifestyle and Leisure

    9. Feb 7, 2013 |Story| Baltimore Sun

  9. 'Top Chef' recap, Kings of Alaska

    And then there were four. Brooke, Sheldon, Josh and Lizzie disembark from the Celebrity Cruise ship in Juneau, Alaska. They are all thrilled to be there, though Sheldon&rsquo;s Hawaiian faculties are not accustomed to the climate: &ldquo;I better throw on a couple extra underwear just so I can keep the package nice and warm, you know?&rdquo;
    And then there were four. Brooke, Sheldon, Josh and Lizzie disembark from the Celebrity Cruise ship in Juneau, Alaska. They are all thrilled to be there, though Sheldon’s Hawaiian faculties are not accustomed to the climate: “I better throw on...

    Tags: Garlic, Justice System, Soups, Costa Rica, Lifestyle and Leisure

    10. Jan 7, 2013 |Story| SFL

  10. Brio Tuscan Grille introduces light menu

    Ten days into the New Year and <a href="http://www.brioitalian.com/index.html" target="_blank">Brio Tuscan Grille</a> wants to help with your weight loss resolutions.
    Staff writer
    Ten days into the New Year and Brio Tuscan Grille wants to help with your weight loss resolutions. It’s Lighter Side of Tuscany menu features 18 items – all with 500 calories or less. “Millions of Americans are watching what they...

    Tags: Tomatoes, Pembroke Pines, Feta Cheese, Lifestyle and Leisure, Potatoes

    11. Jan 1, 2013 | Allentown Morning Call

  11. How to Undo a Hangover

    Health
    If you are reading this article, then you had a good time last night, perhaps too much of a good time. As a result you’re not going to like this paragraph, but go ahead and read it anyway. It will help you out next New Year’s Eve. The best...
    12. Dec 27, 2012 |Story| WTXX-LTV

  12. Dining Review: Bistro Latino in Greenwich Weaves Innovation Into Spanish Traditions

    <strong>Bistro Latino</strong>
    Bistro Latino 1392 East Putnam Ave., Greenwich, (203) 698-9033   The homemade flatbread, warm, tender and charred by the grill, is the first indication there's good stuff going on in Bistro Latino's kitchen. The space formerly occupied by...

    Tags: Manhattan (New York City), Limes, Shrimp, Gnocchi, Lifestyle and Leisure

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Asparagus Photos
Kenny Stover with Stover's Farm in Berrien, Mich. sorts...
(May 16, 2013)
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Shaved asparagus with Italian coppa
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(April 24, 2013)
Bulgar wheat pilaf with asparagus, mushrooms and tarragon
 » All 42 Asparagus photos