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NEW YORK (AP) — Russians prefer their Lay's potato chips dusted in caviar and crab flavors. The Chinese like their Oreos stuffed with mango and orange cream. And in Spain, Kellogg's All-Bran cereal is served floating in hot coffee instead of cold...
NEW YORK (AP) — Chocolate dog food. Old garden hose. Weirdly fishy. Take a panel of seven foodies and ply them with with exotic versions of popular American snacks from around the world, and these are the reactions you get. Tentative nibbles and...
Sofia Solomon didn't invent cheese, of course, but she is credited with helping to introduce many Chicagoans to the delights of artisan cheeses, notably those made by this region's cheesemakers. So successful has Solomon's quest been that it's hard to...
Tags: LinkedIn Corp., Paris (France), Wines, Appetizers, Imports
The Hartford CourantIt's really hard to stand out as incompetent while running the city of Hartford, because almost everybody who tried to do it for the past 40 years has been either a knave, a genial idiot, an ill-tempered goose or some chimera-like combination of all...
Jacob Anaya had some big shoes to fill when he was named chef at Azul one year ago. Michelle Bernstein came to fame here. Clay Conley, who oversees not one but two Palm Beach restaurants, cooked here. Each chef brought a unique perspective to the...
NEW YORK — Your $400 date at Carbone doesn't begin with anything fancy. No caviar, no foie gras. Instead, your waiter appears in a red Zac Posen tuxedo, looking and sounding like Joe Pesci in "My Cousin Vinny." He pierces a chunk of Parmesan...
The Hartford CourantSo, on New Year's Eve Hartford Mayor Pedro Segarra and spouse, his chief of staff Jared Kupiec and guest, two city cops, Chief Operating Officer Saundra Kee Borges, and an eighth person (Jay Gatsby, perhaps?) ran up a $700-plus tab at Max Downtown,...
RedEyeReview: Brindille 534 N. Clark St. 312-595-1616 Rating: !!! 1/2 (out of 4) Heating up Chef Carrie Nahabedian already has a nice restaurant. Naha, her Mediterranean-inspired contemporary American spot in River North, has netted her plenty of awards since...
Tags: Souffle, Naha, Lifestyle and Leisure, Rick Bayless, Restaurants
The CEO of Yahoo is right. There's something to be said for being in the office with your fellow employees. I had an entirely different cartoon in mind for today when a staffer came up to me and said, "Are you going to draw a cartoon about Mayor Caviar?"...
Caviar? When it comes to sending the wrong message, Hartford Mayor Pedro Segarra will have to go some to top a lavish New Year's Eve meal at Max Downtown that was partially charged to a city credit card. Mr. Segarra and seven guests, including chief...
The Hartford CourantMayor Pedro Segarra said Monday he would ban the use of all city-issued credit cards for business-related entertainment, following a recommendation by the city's internal audit commission. The commission, after reviewing more than 400 purchases made...
EL Ideas has been playing to full houses since it opened in July 2011. That would be a nice achievement for any operation, but given the quirky experience chef and owner Phillip Foss offers, it's positively miraculous. Dinners cost $145, prepaid, tip...
May 6, 2012 |Story| WSBT-TV
May 6, 2012 |Story| AP Broadcast
May 18, 2013 |Story| Chicago Tribune
May 17, 2013 |Column| Hartford Courant
May 16, 2013 |Story| SFL
May 5, 2013 |Story| Chicago Tribune
May 12, 2013 |Column| Hartford Courant
May 9, 2013 |Story| RedEye
May 7, 2013 |Story| Hartford Courant
May 7, 2013 |Story| Hartford Courant
May 6, 2013 |Story| Hartford Courant
Apr 11, 2013 |Column| Chicago Tribune
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