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Texas Gold Steak Skewers
Just a few southwestern-style seasonings are the start of a marinade that’ll turn ordinary top sirloinsteak into exciting Texas Gold Steak Skewers. Best part? Rain or shine, on a grill pan or out on your grill these’ll cook up just fine....Tags: Chili, Salt, Lifestyle and Leisure, Steaks, Recipes
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Southwestern Grilled Catfish
Mild and mellow U.S. farm-raised catfish takes on a south-of-the-border zesty personality with our flavorful seasonings. Hit the grill with our recipe for Southwestern Grilled Catfish and everyone will come a-running. Serves: 4 Cooking Time: 10 min ...Tags: Onions, Catfish, Salt, Garlic, Black Pepper
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Mexican Tortilla Soup
Mexican Tortilla Soup is an unexpected treat when you're looking for a warming way to start your meal. Why, it's even hearty enough for a light meal all by itself or with a salad or quesadillas. Serves: 8 Cooking Time: 15 min Ingredients - 1...Tags: Chicken, Chicken Breast, Soups, Tortilla Chips, Salsa (genre)
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Test Kitchen bonus: Flavored butters and oil for corn
Steaming, boiling or grilling are time-honored ways to enliven the natural sugars of sweet corn. But flavored butters and oils can add another layer of flavor to this summer side dish. Here are just a few suggestions: - Chili butter: Combine 4...
Tags: Butter, Onions, Limes, Salt
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6 favorite L.A. juice bars
Lately it seems like there's no L.A. neighborhood without a juice bar. They're expanding faster than you can say kale-avocado-cilantro-lemon-cucumber-caraway-jalapeno-celery smoothie. It's no wonder. Fans of juice -- the kind often made with a press and...
Tags: Kale, Limes, Lifestyle and Leisure, Bars and Clubs, Cucumbers
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Restaurant Recipe: Salsa from Coronado's Costa Azul
Los Angeles TimesDear SOS: On vacation, my husband and I ate at an amazing restaurant in Coronado, Calif., called Costa Azul. They have the best smoked salsa we've ever had. Unfortunately, we live 21/2 hours away. I asked the waiter for the recipe, but he said they don'...Tags: Onions, Tomatoes
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A dip for the broccoli averse
"I do not like broccoli," President George H.W. Bush famously declared in 1990 in a New York Times story. "And I haven't liked it since I was a little kid and my mother made me eat it. And I'm president of the United States, and I'm not going to eat any...
Tags: Vegetarian Diet, George H.W. Bush, Onions, Limes, White House
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The Pick-Up: Week One CSA Challenge: Quinoa Salad with Cilantro
My friend Meredith, who teaches power yoga and is a health fanatic, made this salad for an employee party at the YMCA where she works, and it was voted best recipe. It's both healthy (lots of red and orange superfood peppers!) and delicious -- and the...
Tags: Limes, Salt, Lifestyle and Leisure, Recipes, Peppers
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Add some sizzle to your summer
'Tis the season for citronella candles, tiki torches and enjoying summer evenings with family and friends. June is National Beef Steak month so whether you are enjoying the season in your own backyard or around the campfire, the BeefItsWhatsForDinner....Tags: Coconut, Salt, Lifestyle and Leisure, Steaks, Recipes
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Soup — the perfect beginning to any meal
Soup seems like the perfect beginning to every meal. Both of these delicious choices are savory soups, meaning they have deep, rich flavors without a lot of sweetness. This warms the body and the spices are also healthy for improved immunity. Both can...Tags: Soups, Tortilla Chips, Onions, Limes, Lifestyle and Leisure
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The Pick-Up: Week 1 of my CSA share includes 8 challenging items
Editor's note: This is the first entry in a summer-long series of posts reflecting Catherine's adventures with her CSA. Enjoy! My son, Jack, was the first to suggest I join a CSA. It was a couple of years ago, and he had just joined one while he was...
Tags: Kale, Recipes
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Easy dinner recipes: Ceviche with scallops, shrimp, halibut and more
Looking for something perfectly cool for a hot summer day? Oh, and simple? And ready in about an hour? Try ceviche. Specifically, this scallop ceviche recipe requested by Amanda in Encino: "We spent the weekend in Los Cabos and had an incredible scallop...
Tags: Chile, Tortilla Chips, Onions, Limes, Garlic
May 8, 2012
|Story| WSBT-TV
Jul 22, 2011
|Story| WSBT-TV
Jan 13, 2011
|Story| WSBT-TV
Jun 18, 2013
| Orlando Sentinel
Jun 15, 2013
|Story| LAT - HOLD Archive
Jun 15, 2013
|Story| LAT - HOLD Archive
Jun 12, 2013
|Story| Chicago Tribune
Jun 11, 2013
|Story| Baltimore Sun
Jun 14, 2013
|Story| Aberdeen News
Jun 13, 2013
|Story| South Florida Sun-Sentinel
Jun 10, 2013
|Story| Baltimore Sun
Jun 7, 2013
|Story| Los Angeles Times
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