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    Apr 9, 2013 |Story| Aberdeen News
  1. Dandelions aren't just weeds

     “But they’re weeds.”
     “But they’re weeds.” My much better half is not, shall we say, “adventurous” when it comes to greens: A “real” salad is built around a wedge of iceberg or chopped romaine. Stewed collards are fine for New Year&...

    Tags: Lifestyle and Leisure, Salt, Bacon, Onions, Foods and Beverages

  2. Apr 6, 2013 |Story| Los Angeles Times
  3. This week's recipes from the L.A. Times Test Kitchen

    This week, I share some personal adventures with dandelion greens: "'But they're weeds." My much better half is not, shall we say, "adventurous" when it comes to greens.... So when I pitched dandelion greens for dinner the other night, well, you can...

    Tags: Google+

  4. Apr 6, 2013 |Story| Los Angeles Times
  5. Recipe: Salad of dandelion greens, blood oranges, goat cheese and pecans

     
      20 minutes. Serves 4 to 6 2 blood oranges 1 (1-pound) bunch dandelion greens, trimmed and torn 1 cup toasted pecan halves 1/2 red onion, thinly sliced 2/3 cup raisins 1/4 cup sherry vinegar 1/4 cup plus 2 tablespoons fruity olive oil...

    Tags: Lifestyle and Leisure, Pecans, Onions, Oranges, Foods and Beverages

  6. Apr 6, 2013 |Story| Los Angeles Times
  7. Recipe: Dandelion pesto

     
      40 minutes. Makes about ½ cup pesto. 1 to 2 cloves garlic 1/2 teaspoon kosher salt, divided 3 tablespoons pine nuts 3/4 bunch (12 ounces) dandelion greens, trimmed and chopped 2 tablespoons finely grated Parmigiano-Reggiano cheese 2...

    Tags: Kosher Salt, Salt, Cheese, Recipes

  8. Apr 6, 2013 |Story| Los Angeles Times
  9. Recipe: Wilted dandelion greens with bacon

     
      20 minutes. Serves 2 to 4. 1 tablespoon olive oil 3 slices applewood-smoked bacon, cut crosswise into ½-inch strips 3 cloves garlic, coarsely chopped 1 (1-pound) bunch dandelion greens, trimmed and torn into 3- to 4-inch strips Salt and...

    Tags: Bacon

  10. Apr 6, 2013 |Story| Los Angeles Times
  11. Dandelions for dinner? A weed by any other name...

    "But they're <em>weeds</em>."
    Los Angeles Times
    "But they're weeds." My much better half is not, shall we say, "adventurous" when it comes to greens: A "real" salad is built around a wedge of iceberg or chopped romaine. Stewed collards are fine for New Year's Eve, and sautéed spinach can make an...

    Tags: Lifestyle and Leisure, Bacon, Foods and Beverages, Garlic, Salads

  12. Apr 5, 2013 |Story| Los Angeles Times
  13. Dandelion greens 101 ... and 14 recipes

    You know it's spring when the dandelions start sprouting in the yard. You might at first think "weeds," but with a little love these <a href="http://www.latimes.com/features/food/la-fo-0406-dandelion-greens-20130406,0,5430257.story" target="_blank">assertive greens can work wonders in the kitchen</a>.
    You know it's spring when the dandelions start sprouting in the yard. You might at first think "weeds," but with a little love these assertive greens can work wonders in the kitchen. Have you ever bitten into a dandelion leaf? The flavor is tangy,...

    Tags: Google+

  14. Feb 12, 2013 |Story| Los Angeles Times
  15. Dinner tonight! Savory stuffed French toast

    Who said French toast was just for breakfast? This savory take on the comfort food -- stuffed with bacon, Gruy&egrave;re cheese and dandelion greens and pan-fried to ooey-gooey perfection -- works well served any time of the day. And dinner is served in less than an hour.
    Who said French toast was just for breakfast? This savory take on the comfort food -- stuffed with bacon, Gruyère cheese and dandelion greens and pan-fried to ooey-gooey perfection -- works well served any time of the day. And dinner is served in less...

    Tags: Sandwiches, Lifestyle and Leisure, Black Pepper, Russ Parsons, Butter

  16. Dec 31, 2012 |Story| Los Angeles Times
  17. Black-eyed pea recipes for the new year

    Black-eyed peas are the New Year's tradition -- a Southern tradition, for the most part, brought to the Carolinas and Georgia from West Africa via the West Indies -- believed to bring luck and prosperity. Make them with pork fat, make them <span class="runtimeTopic">vegetarian</span>, make them even luckier by adding greens (which supposedly represent paper money).
    Black-eyed peas are the New Year's tradition -- a Southern tradition, for the most part, brought to the Carolinas and Georgia from West Africa via the West Indies -- believed to bring luck and prosperity. Make them with pork fat, make them vegetarian,...

    Tags: Lifestyle and Leisure, Mushrooms, Salt, Bacon, Lemons

  18. Sep 27, 2012 |Story| Baltimore Sun
  19. 'Top Chef Masters' recap, Season finale pits Chris against Kerry

    Two chefs will enter. One will leave crowned Top Chef Masters and win $100K for their charity.
    Two chefs will enter. One will leave crowned Top Chef Masters and win $100K for their charity. Our finalists? New York's Kerry Heffernan, playing for City Harvest, and San Francisco's Chris Costantino, playing for the Michael J. Fox Foundation. Both...

    Tags: Lifestyle and Leisure, Justice System, Top Chef (tv program), Whole Foods Market, Oysters

  20. Sep 21, 2012 |Story| Aberdeen News
  21. If that don't beat all

    Well, if that don't beat all! Durn the luck, but my brain cavity couldn't see the trees for the forest. I guess I should have remembered the advice from the “Song of the Lazy Farmer,” who used to espouse sitting back and relaxing and letting life's...

    Tags: Healthy Diet, Beet Tops, Colon Cancer, High Blood Pressure, Beets

  22. Aug 2, 2012 |Story| Chicago Tribune
  23. Demand the other menu

    At this moment, two restaurants operate at 1655 Algonquin Road in Rolling Meadows. Both share the same four chefs, serve in the same dining room and employ the same tableware and wait staff. To make things more confusing, both restaurants are named Red Lantern.
    At this moment, two restaurants operate at 1655 Algonquin Road in Rolling Meadows. Both share the same four chefs, serve in the same dining room and employ the same tableware and wait staff. To make things more confusing, both restaurants are named Red...

    Tags: Lifestyle and Leisure, Google Inc., Discrimination, Foods and Beverages, Dining and Drinking

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