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Jewish deli, Baltimore burgers and a circus come to Ocean City
People come back to Ocean City for the traditions — a favorite restaurant, beach spot or mini-golf course. For visitors looking to try something different, this season has a lot of new things to offer, whether you eat at the town's new (and only)...
Tags: Dining and Drinking, Religion and Belief, Matzoh Balls, Business, Alcoholic Beverages
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Wit and Wisdom debuts new patio, menus and burgers
The Baltimore SunThe new outdoor bar and dining space at Wit & Wisdom has a name: Wit on the Water. The bar seats 12 with additional waterside seating for 85. Along with its new dining space, Wit & Wisdom, the main restaurant at the Four Seasons Baltimore Hotel, is...Tags: Dining and Drinking, Bars and Clubs, Foods and Beverages, Lifestyle and Leisure
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Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut
Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...
Tags: Eggs, South Windsor, Pizzas, Simsbury, Glastonbury
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Winter Park right to be snobby about counter service
Winter Park didn't become Winter Park by putting up with bourgeois counter service. And it has no intention of starting now. Go ahead, insert your own Winter Park snob joke here. Because this is the same place where you can glance into a passing...
Tags: Dining and Drinking, Politics, Panera Bread Company, Restaurants, Foods and Beverages
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Recipe: Nancy's burgers
Total time: 40 minutes
Servings: 6
Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...Tags: Salt, Buns and Rolls, Mustard, Tomatoes, Gruyere
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Recipe: Stonehill Tavern Kobe burger
Stonehill Tavern Kobe burger
Total time: 3 hours, plus overnight standing time
Serves: 4
Note: From chef-partner Michael Mina of Stonehill Tavern. You don't have to make all parts of this showstopping burger -- the buns, ketchup or mayonnaise can be...Tags: Dining and Drinking, Salt, Butter, Tomatoes, Pasadena (Los Angeles, California)
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Recipe: Our office burger
Total time: 1 hour, 5 minutes Servings: 4 Caramelized onions 4 slices applewood-smoked bacon 2 onions, sliced (about 4 cups) 1 teaspoon sugar 2 tablespoons balsamic vinegar 1 teaspoon ketchup 2 teaspoons Worcestershire sauce 2-3 drops liquid...Tags: Salt, Ketchup, Butter, Gruyere, Foods and Beverages
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Bacon recipes galore!
We were opening Christmas gifts last year when my much better half dropped a package on my lap -- a cold, heavy package. Curious (and suddenly chilly), I opened it. Bacon. Six pounds of artisan bacon, ranging from thick-cut hickory-smoked to jalapeño-...Tags: Dining and Drinking, Turkey (animal), Turkey, Potatoes, Christmas
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Recipe: Lamb burgers with Sephardic charoset
Active work and total preparation time: 20 minutes 1 pound lean ground lamb 1 recipe Sephardic charoset Salt Freshly ground pepper 1 tablespoon oil * Combine lamb, charoset and salt and pepper to taste in large bowl. Knead into ball, divide into 8...Tags: Dining and Drinking, Salt, Walnuts, Foods and Beverages, Alcoholic Beverages
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The perfect burger
Los Angeles Times Staff WriterA word of advice. Never use the phrase "just a burger" with Nancy Silverton. I did and was promptly challenged on every aspect of burger-making, starting with where to buy the meat, what grind, size of patty, how to cook it, what to serve with it, what...Tags: Dining and Drinking, Recipes, Pita Bread, Gruyere, Los Angeles Times
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Recipe: Mini curry burgers with chutney and dipping sauce
Los Angeles Times Staff WriterTotal time: 30 minutes Servings: 6 (makes 12 burgers) Note: From Boe at the Crescent Hotel. Sumac is available at Indian and Middle Eastern markets. Yogurt dipping sauce 1 1/2 teaspoons mustard seed 1 cup plain yogurt 1 tablespoon lemon juice 1/...Tags: Salt, Mustard, Pita Bread, Nutmeg, Los Angeles Times
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Park Avenue fast food makes Winter Park officials fret over 'fine dining' image
Fast food has begun creeping on to Park Avenue, alarming Winter Park officials who want to preserve the street's reputation for "fine dining." A BurgerFi opened last year, and a Firehouse Subs is expected soon. By agreeing to offer table service, both...
Tags: Dining and Drinking, The Gap, McDonald's, Rush Limbaugh, Panera Bread Company
May 21, 2013
|Story| Baltimore Sun
May 21, 2013
|Story| Baltimore Sun
May 21, 2013
|Story| WTXX-LTV
May 20, 2013
|Column| Orlando Sentinel
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
May 18, 2013
|Story| Orlando Sentinel
Original site for Hamburgers topic gallery.