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    May 12, 2013 |Story| Orlando Sentinel
  1. Orlando Sentinel restaurant review: Crimson Tavern

    My expectations are rarely high for restaurants in airport hotels. The emphasis is often sustenance for transient visitors, not a taste of local flavor.
    My expectations are rarely high for restaurants in airport hotels. The emphasis is often sustenance for transient visitors, not a taste of local flavor. So when Crimson Tavern opened inside the Orlando Airport Marriott with a focus on sourcing local...

    Tags: Orlando Hotels, Bars and Clubs, Orlando Restaurants, Ocoee, Zellwood

  2. May 11, 2013 |Story| Hartford Courant
  3. Consumer Reports: Why $60 Ninja Is Top-Rated Blender

    A top-notch blender is a versatile kitchen appliance, good for making smoothies and frozen drinks, plus less obvious dishes, such as hummus, churn-free ice cream and even hot soup. Consumer Reports' recent tests of 65 blenders, including conventional...

    Tags: Foods and Beverages, Soups, Consumers, Lifestyle and Leisure

  4. May 10, 2013 |Story| South Florida Sun-Sentinel
  5. A special delivery from the Salvation Army

    FORT LAUDERDALE Over the last six months, while he's been without a home, Herman Smith has at times slept in a Salvation Army shelter and gotten clothes and food from the agency. On Friday, he got a little something extra from the agency -- ice cream....

    Tags: Fort Lauderdale, Broward County, The Salvation Army, United Way , Foods and Beverages

  6. May 10, 2013 |Story| Orlando Sentinel
  7. Voluntarily recalled ice-cream sold in Florida, other states

    Dairy Fresh is voluntarily recalling a batch of IGA Brand Vanilla & Chocolate Ice Cream sold in Florida and nine other states because of possible allergens.
    Dairy Fresh is voluntarily recalling a batch of IGA Brand Vanilla & Chocolate Ice Cream sold in Florida and nine other states because of possible allergens. The 1.75-quart item with the plant code "3783" and a SELL BY date of 08-13-13 incorrectly...

    Tags: Food and Drug Administration, Ocoee, Allergies, Coconut, Foods and Beverages

  8. May 10, 2013 |Story| Baltimore Sun
  9. Senior briefs

    Calendar The following activities will be offered at the Arnold Senior Activity Center, 44 Church Road. Information: 410-222-1922: Cultural Influences of Motown Music with instructor Nat Martin meets from 9:30 a.m. to 11 a.m. Thursdays. Registration and...

    Tags: CVS Corp., Odenton, Nursing, Glen Burnie, Medical Specialization

  10. May 9, 2013 |Story| Daily American
  11. Dairy program at Hillcrest Grange

    Americans eat the equivalent of 10 acres of pizza (and Mozzarella cheese) every day. The average cow drinks from 30 to 50 gallons of water each day — about a bathtub's worth. Cows have an acute sense of smell, and can smell something up to 6 miles...

    Tags: Cell Phones, Arts and Culture, Somerset County (Pennsylvania), Foods and Beverages, Festive Events

  12. May 9, 2013 |Story| Allentown Morning Call
  13. Harry S. Truman school seeks volunteers for ice cream social

    Harry S. Truman Elementary School needs volunteers for the school ice cream social. The event is set for noon to 4 p.m. on Saturday, June 1 at the school, 1400 Gaskill Ave., Salisbury Township. Duties include working a food, game or face painting...

    Tags: Harry S. Truman, Foods and Beverages, Lifestyle and Leisure

  14. May 9, 2013 |Story| LAT - HOLD Archive
  15. Sriracha leather at Plan Check, macrobiotic summer menu at M Cafe, Provencal dishes at Fig & Olive

    Sriracha has hit <a href="http://www.plancheckbar.com/" target="_blank">Plan Check Kitchen and Bar</a> in West L.A. If you thought it was good on ice cream or as a lollipop, what about Sriracha leather? Chef Ernesto Uchimura is putting a slice of Sriracha leather on his new SS PCB burger along with his regular ketchup leather. It's part of a new menu the restaurant created in collaboration with Stussy, the SoCal-based skate and lifestyle brand. The burger is made of Wagyu beef and includes the two leathers, <em>habanero</em> cheese, schmaltz onions, applewood-smoked bacon and pickles.
    Sriracha has hit Plan Check Kitchen and Bar in West L.A. If you thought it was good on ice cream or as a lollipop, what about Sriracha leather? Chef Ernesto Uchimura is putting a slice of Sriracha leather on his new SS PCB burger along with his regular...

    Tags: Hamburgers, Google+, French Toast, Foods and Beverages, Salads

  16. May 8, 2013 |Story| South Florida Sun-Sentinel
  17. Mom inspires chef's nostalgic desserts

    <strong>Name:</strong> Sarah Sipe
    Name: Sarah Sipe Title: Pastry chef Location: Sundy House, 106 S. Swinton Ave., Delray Beach; 561-272-5678, sundyhouse.com Age: 31 Time at this location: Six months Food prepared: Homestyle desserts using classic French techniques Background:...

    Tags: Key Biscayne, Delray Beach, Pecans, Mother's Day, Foods and Beverages

  18. May 8, 2013 |Story| South Florida Sun-Sentinel
  19. Desserts from the 'Sweet Genius'

    Your Jewish holiday desserts don't have to be boring. That's what Amos Hayon — an Israeli pastry chef at Lola Restaurant in the Great Neck neighborhood on Long Island, NY — believes. Amos appeared on an episode of the Food Network's "Sweet...

    Tags: Long Island, Salt, Breads, Heavy Cream, Food Network (tv network)

  20. May 7, 2013 |Story| South Florida Sun-Sentinel
  21. Can you become addicted to chocolate?

    You've probably heard the term "chocoholic" before. Maybe you've even used it to describe your devotion to what the Mayans and Aztecs believed was a food of the gods. Usually said jokingly, "chocoholic" actually nods to a potentially serious question: Can...

    Tags: Philadelphia (Philadelphia, Pennsylvania), Weight, Mental Health, Science and Technology, Overweight

  22. May 7, 2013 |Story| Chicago Tribune
  23. Self-serve frozen yogurt store is the 4th to open in Orland Park in less than a year

    Sally Van Cura was out to dinner and a movie with her two grandsons last Friday when they decided to make a stop at the new Cherry Berry frozen yogurt shop for a special treat.
    Sally Van Cura was out to dinner and a movie with her two grandsons last Friday when they decided to make a stop at the new Cherry Berry frozen yogurt shop for a special treat. "There's almost too much!" said the New Lenox resident of the flavor and...

    Tags: Mangos, Foods and Beverages, Frozen Yogurt, Lifestyle and Leisure

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Ice Cream Photos
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Pazzo Gelato's cinnamon milkshake
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Today's Photo Journal - May 23, 2013