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Dining Review: The New Dinosaur BBQ in Stamford
Dinosaur Barbeque 845 Canal St., Stamford, (203) 517-3272, dinosaurbarbeque.com All that stuff you've been hearing for years from people who went to school in New York state, places like Syracuse and Rochester -- all that buzz about Dinosaur Bar-...
Tags: Sausages, Stamford, Shrimp, Tomatoes, Honey
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Tailgate recipe: Black and Purple Burger
This is one big game. That's going to mean one big tailgate party, too. Celebrate the Ravens' playoff game with a recipe from the folks who feed the team. Chef Jonathan Lindenauer at Classic Catering People — the exclusive caterers of the Ravens'...Tags: Salt, Foods and Beverages, Onions, Carrots, Mustard
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Dinner tonight! Caesar salad
Rich and creamy Caesar dressing, crunchy lettuce, fried capers, crisp croutons, shredded parmesan and a little lemon vinaigrette. That's how Michael Mina does Caesar at American Fish at Aria in Las Vegas. Sure, the recipe calls for more than a few...
Tags: Olives, Russ Parsons, Noelle Carter, Salt, Caesar Salads
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Monday, November 26, 2012
Digitally “Artkive” kids’ art Your kids bring artwork home from school and it's impossible to save it all. Tossing them into the trash can is one option, but one dad says he has the solution. Rich Demuro is here with the app he...Tags: Turkey (animal), American Red Cross, Turkey, Hurricane Sandy (2012), Charity
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New year's resolution
2012-13 Somerset County Dairy PrincessIt is a new year that means you made a new year's resolution. Either making some new friends or promising yourself you are going to lose weight. There is an easy solution to that, just drink milk, 3-Every Day. Happy New Year! I am Cheyenne Saumier,...Tags: Turkey (animal), Salt, Honey, Chicken Breast, Tomatoes
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From Sun Magazine: Four unforgettable holiday parties
Ted Frankel and Bill Gilmore It would be difficult for even the smartest holiday decorations to compete with the artwork that fills every corner of Ted Frankel's North Calvert Street four-story brownstone. So he and his partner, Bill Gilmore, don't...
Tags: Horse and Harness Racing, New Year's Day, Religious Festivals, Holidays, Tomatoes
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Finding sandwich bliss
Saltie is a sandwich shop, about as big as a saltbox, in Williamsburg, Brooklyn. I ate there in April 2011 and still think about the sandwiches my companions and I sampled and shared. We tried the Captain's Daughter, whose combination of top-shelf...Tags: St. Lawrence Seaway Corporation, Salt, Sandwiches, Dining and Drinking, Sea Salt
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Herbed biscuits
Decades ago, our family spent vacations camping in Arkansas. We'd eat out twice: Once for fried catfish and hush puppies and the other time for a pancake breakfast. Reading the menus in the Mountain Home cafe, my Chicago-born siblings and I would marvel...Tags: Sausages, Salt, Iron (dietary supplement), Biscuits, Foods and Beverages
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Chicken with pesto, tomatoes
I don't know whether this is a tale about the glories of pesto or one of faulty memory.
With summery basil pesto on my mind, and the desire to do something other than dressing pasta, I recalled a favorite dish from the famed Zingerman's Delicatessen in...Tags: Salt, Chicken, Arugula, Chicken Breast, Walnuts
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July 6: Lunchbreak - BBQ Buffalo Sausage, Grilled Watermelon and Grilled Corn
WGN NewsBangers and Lace 1670 W. Division Street Chicago (773) 252-6499 bangersandlacechicago.com To read more about the restaurant: www.metromix.com Grilled Watermelon Ingredients: seedless watermelon (rind-on cut into 3"wedges) fresh lime (cut into...Tags: Sausages, Kosher Salt, Salt, Chili, Sour Cream
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January 20: Lunchbreak - Salmon Cakes
WGN NewsTavern on Rush 1031 N. Rush Street Chicago www.tavernonrush.com (312) 664-9600 Salmon Cakes Ingredients: 3/4 pound fresh salmon good olive oil Kosher salt and freshly ground black pepper 4 Tablespoons butter 3/4 cup small-diced red onion (1 small onion)...Tags: Kosher Salt, Salt, Black Pepper, Dining and Drinking, Anchovies
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Every tot loves a dip
Whether you make them from-scratch or rely on tried-and-true Tator Tot originals, ketchup is often the condiment of choice. Want something more? How about a cheesy dip? Or a spicy chipotle mayonnaise? Or a quick soy-based sauce?
Chile con queso
Prep:...Tags: Mustard, Cambridge (Middlesex, Massachusetts), Egg Yolks, Tomatoes, Garlic
Dec 19, 2012
|Story| WTXX-LTV
Jan 3, 2013
|Story| Baltimore Sun
Dec 7, 2012
|Story| Los Angeles Times
Nov 26, 2012
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Jan 13, 2013
|Story| Daily American
Nov 15, 2012
|Story| Baltimore Sun
Oct 26, 2012
|Story| Chicago Tribune
Oct 3, 2012
|Story| Chicago Tribune
Aug 15, 2012
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May 28, 2012
|Story| WGNTV-LTV
May 28, 2012
|Story| WGNTV-LTV
Oct 17, 2012
|Story| Chicago Tribune
Original site for Mayonnaise topic gallery.