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    Jun 30, 2011 |Story| Los Angeles Times
  1. Battle of the Burgers recipe: Southwest turkey burger

     
      "I love burgers but have tried to eat less beef so I've been working to perfect a healthier turkey burger that packs a lot of flavor. Without using much salt, I infuse other seasonings and flavors to add more flavor and to keep it moist. I've developed...

    Tags: Cheese, Sea Salt, Garlic, Turkey (animal), Jack Cheese

  2. Jul 23, 2011 |Story| Baltimore Sun
  3. Restaurant review: This Chameleon changes for the better

    The Chameleon seems to slither on and off of people's radar. For one thing, folks confuse it with Clementine, just a mile to the north. And while Chameleon doesn't actively shun publicity, it does tend to keep quieter than some of the other restaurants working with the same materials — the local, responsible and seasonally changing.
    The Chameleon seems to slither on and off of people's radar. For one thing, folks confuse it with Clementine, just a mile to the north. And while Chameleon doesn't actively shun publicity, it does tend to keep quieter than some of the other restaurants...

    Tags: Cucumbers, Bananas, Harford Road, Montgomery County (Maryland), Dining and Drinking

  4. Nov 22, 2011 |Story| WGNO-LTV
  5. Get the Skinny on Diet-Friendly Turkey Leftovers

    Get the Skinny with Molly on delicious – and nutritious – ways to use those turkey leftovers!  We featured 3 yummy recipes in-studio that are all under 300 calories, low in saturated fat, rich in protein, and contain NO white, processed carbs at all! 
    WGNO News
    Get the Skinny with Molly on delicious – and nutritious – ways to use those turkey leftovers!  We featured 3 yummy recipes in-studio that are all under 300 calories, low in saturated fat, rich in protein, and contain NO white, processed...

    Tags: Garlic, Salads, Mushrooms, Roast Turkey, Tortillas

  6. Nov 18, 2011 |Story| Herald Mail
  7. Nutritionist offers tips to keep Thanksgiving diners from calorie overload

    Stuffing on Thanksgiving Day won't kill you. Neither will the turkey, mashed potatoes, yams, cranberry sauce, biscuits, corn, green bean casserole, gravy, butter and pumpkin pie - with a dollop of whipped cream.
    marieg@herald-mail.com
    Stuffing on Thanksgiving Day won't kill you. Neither will the turkey, mashed potatoes, yams, cranberry sauce, biscuits, corn, green bean casserole, gravy, butter and pumpkin pie - with a dollop of whipped cream. In fact, some might argue that it's a...

    Tags: Thanksgiving, Pumpkin, Salads, Mashed Potatoes, Pumpkin Pie

  8. Oct 27, 2011 |Story| South Florida Sun-Sentinel
  9. Review: Rock N Roll Ribs in Coral Springs

    Background: Rock N Roll Ribs is the brainchild of Nicko McBrain, drummer of heavy metal band Iron Maiden, and Mitch Tanne, a grocery wholesale business owner. McBrain and Tanne have been friends for 20 years. While celebrities often open restaurants...

    Tags: Miami (Miami-Dade, Florida), Garlic, Salads, Coral Springs, Onion Rings

  10. May 1, 2012 |Story| Baltimore Sun
  11. Eggs and nutrition

    <i>Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth), which is reprinted here. This week, Elaine Pelc weighs in on eggs.</i>
    Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth), which is reprinted here. This week, Elaine Pelc weighs in on eggs....

    Tags: Calcium, Health, U.S. Department of Agriculture, Salads, American Heart Association

  12. May 8, 2012 |Story| Herald Mail
  13. Home cooking: Chicken Pinwheels

    Hagerstown resident Donna Wagner said she doesn't cook much now, but she used to cook all the time. Nothing fancy, she added.
    Hagerstown resident Donna Wagner said she doesn't cook much now, but she used to cook all the time. Nothing fancy, she added. "Plain American food — meat and potatoes, two vegetables," she said. Wagner said she is a self-taught cook, and...

    Tags: The Herald-Mail, Recipes, Breads, Salt, Butter

  14. Mar 27, 2012 |Story| WGNTV-LTV
  15. March 27: Lunchbreak - Okonomiyaki

    Sunda New Asian
    WGN News
    Sunda New Asian 110 W. Illinois Chicago, IL www.sundachicago.com Okonomiyaki Ingredients: 1 cup flour 3/4 cup dashi 3 eggs 2-3 cups napa cabbage (shredded) 1/2 cup shishito peppers (chopped) 1 cup bean sprouts 1 green onion (chopped) 3 slices bacon...

    Tags: Cabbage, Bean Sprouts, Bacon, Onions

  16. Mar 28, 2012 |Story| Baltimore Sun
  17. With deviled eggs, restaurants find a slice of heaven

    When Irene Smith took over Baltimore's Woman's Industrial Kitchen last fall, she was determined to return it to its rightful place as a lunchroom where American home cooking is celebrated. What better way to do that, she thought, than to restore the classic deviled egg to the menu?
    When Irene Smith took over Baltimore's Woman's Industrial Kitchen last fall, she was determined to return it to its rightful place as a lunchroom where American home cooking is celebrated. What better way to do that, she thought, than to restore the...

    Tags: Food Network (tv network), Wikimedia Foundation, Inc., Caviar, Salt, Dining and Drinking

  18. Apr 6, 2012 |Story| Los Angeles Times
  19. Recipe: Egg salad sandwich with dill

    &nbsp;
      Egg salad sandwich with dill Total time: 30 minutes Servings: 4 8 hard-boiled eggs, peeled 2 tablespoons minced green onion 1/4 cup minced celery 1 1/2 tablespoons Dijon mustard 2 teaspoons white vinegar 1/4 cup mayonnaise 1/4 teaspoon salt 2...

    Tags: Foods and Beverages, Black Pepper, Mustard, Salads, Lifestyle and Leisure

  20. Apr 6, 2012 |Story| WGNTV-LTV
  21. April 6: Lunchbreak - Baked Brisket with White BBQ Sauce

    Jolane's Restaurant
    WGN News
    Jolane's Restaurant 1100 Milwaukee Avenue Glenview (847) 375-6986 www.jolanescafe.com Baked Brisket with White BBQ Sauce White BBQ Sauce Ingredients 2 cups mayonnaise 2 Tablespoons ground black pepper 2 Tablespoons salt 6 Tablespoons lemon juice 6...

    Tags: Garlic, Salt, Onions, Beef Brisket

  22. Dec 31, 2011 |Story| Allentown Morning Call
  23. Cossie Snyder's Crab Cakes

    1 lb. jumbo lump crab meat (fresh or pasteurized)
    1 lb. jumbo lump crab meat (fresh or pasteurized) 2 stalks of celery grated (about 1/3 cup) 1/4 cup grated sweet onion 4 slices fresh white Wonder bread, crusts removed and then cut into very small cubes 1/2 tsp. salt 1/2 tsp. pepper 1 tsp....

    Tags: Eggs

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