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    May 1, 2013 |Story| Baltimore Sun
  1. Recipe Finder: Crave-worthy hashbrown casserole

    Stanley Levy from Baltimore was in search of the recipe for the cheesy potato casserole that he enjoyed at a Cracker Barrel restaurant in Pennsylvania. He said it reminded him of macaroni and cheese but instead of pasta it was made with potatoes. A...

    Tags: Recipes, Potatoes, Restaurants, Lifestyle and Leisure, Dining and Drinking

  2. Apr 30, 2013 |Story| Los Angeles Times
  3. Providence's Michael Cimarusti to open his seafood heaven Connie & Ted's by end of May

    More than 4,000 oyster tags cover two walls at <a href="http://www.facebook.com/pages/Connie-Teds/209968039091587">Connie &amp; Ted's</a>, the soon-to-open West Hollywood seafood restaurant from Providence chef-owner Michael Cimarusti. Many of them are ones Cimarusti has collected over several years, Cryovac-ing them in plastic bags and storing them away in a drawer: Bagaduce, kumamoto, Naked Cowboy, Hog Island, shigoku, kusshi....
    More than 4,000 oyster tags cover two walls at Connie & Ted's, the soon-to-open West Hollywood seafood restaurant from Providence chef-owner Michael Cimarusti. Many of them are ones Cimarusti has collected over several years, Cryovac-ing them in plastic...

    Tags: Providence, Foods and Beverages, Hamburgers, Restaurants, Seafood

  4. Apr 29, 2013 |Story| Los Angeles Times
  5. What wine goes best with oysters? 10 great choices -- and one perfect bonus

    Which wine should you serve with oysters? For the most part, I&rsquo;ll confess, my immediate answer is: "Yes."
    Which wine should you serve with oysters? For the most part, I’ll confess, my immediate answer is: "Yes." Really, when you’re eating oysters, it’s the shellfish that comes first. But the wine matters too. And so Jon Rowley and Taylor...

    Tags: Wines, Alcoholic Beverages, Foods and Beverages, Seafood, Lifestyle and Leisure

  6. Apr 17, 2013 |Story| Baltimore Sun
  7. Well-prepared food, uneven service at Michael's Cafe

    Michael's Cafe is nearly 30 years old, but it's still hot.
    Michael's Cafe is nearly 30 years old, but it's still hot. On a recent Thursday night, the Timonium restaurant was hopping. The warm, wood-filled bar was packed, and by 8 p.m., so was the dining room. Since its opening in 1984, Michael's has expanded...

    Tags: Mushrooms, Chocolate Cake, Restaurants, Onions, Lifestyle and Leisure

  8. Apr 10, 2013 |Story| WTXX-LTV
  9. The Whelk in Westport is Still Buzzing, One Year Later

    Bill Taibe isn't a sentimental guy. But there's something about cooking at the James Beard house. It gives him goose bumps. "I think about all the people who have cooked in that kitchen," he says. Taibe has been nominated for a James Beard Award &ndash; Best Chef, Northeast &mdash; for the third time. Cue the Susan Lucci jokes. (Bun Lai of Miya's in New Haven is the other Connecticut chef up for the award. The winner will be announced May 6.)
    Bill Taibe isn't a sentimental guy. But there's something about cooking at the James Beard house. It gives him goose bumps. "I think about all the people who have cooked in that kitchen," he says. Taibe has been nominated for a James Beard Award –...

    Tags: Shrimp, Foods and Beverages, Restaurants, Tomatoes, Onions

  10. Apr 5, 2013 |Story| Baltimore Sun
  11. Anne Arundel County Digest

    Social Security's future Ken Apfel, a former commissioner of the Social Security Administration, will present "Social Security and Its Future" at 10 a.m. Thursday, April 11, at Anne Arundel Community College's Center for Applied Learning and Technology,...

    Tags: Teaching and Learning, Students, Taxation, Culture, Washington Redskins

  12. Mar 24, 2013 |Story| Orlando Sentinel
  13. Orlando Sentinel restaurant review: Blu on the Avenue in Winter Park

    Blu on the Avenue has replaced Spice Modern Steakhouse on Winter Park's Park Avenue. The concept is from the people who operate neighboring 310 Park South and 310 Lakeside in downtown Orlando.
    Blu on the Avenue has replaced Spice Modern Steakhouse on Winter Park's Park Avenue. The concept is from the people who operate neighboring 310 Park South and 310 Lakeside in downtown Orlando. Spice's dark interior has been renovated into a room...

    Tags: Sushi and Sashimi, Pottery Barn, Seafood, American Express Company, Avenues

  14. Mar 15, 2013 |Story| Baltimore Sun
  15. Lawrence W. "Larry" Simns Sr., bay advocate

    Lawrence W. "Larry" Simns Sr., a fourth-generation waterman and longtime advocate for the Chesapeake Bay and those who make their living from its waters, died Thursday of bone cancer at his Rock Hall home. He was 75.
    Lawrence W. "Larry" Simns Sr., a fourth-generation waterman and longtime advocate for the Chesapeake Bay and those who make their living from its waters, died Thursday of bone cancer at his Rock Hall home. He was 75. "Larry stood sentry for the...

    Tags: Jimmy Carter, Consumer Goods Industries, Barbara A. Mikulski, U.S. Congress, Environmental Issues

  16. Mar 14, 2013 |Story| Baltimore Sun
  17. Chesapeake Bay advocate Larry Simns dies

    Larry Simns, who founded and led the Maryland Watermen's Association for four decades and was a key influence on efforts to reduce pollution in the Chesapeake Bay, died Thursday. He was 75.
    Larry Simns, who founded and led the Maryland Watermen's Association for four decades and was a key influence on efforts to reduce pollution in the Chesapeake Bay, died Thursday. He was 75. Mr. Simns, who grew up in the Eastern Shore fishing village of...

    Tags: Foods and Beverages, Environmental Pollution, Seafood, Lifestyle and Leisure, Executive Branch

  18. Mar 14, 2013 |Column| Chicago Tribune
  19. Two stars for both CiNe and A Toda Madre

    There is no shortage of decent Mexican restaurants in the western suburbs, but far too many of them play down to their audiences, falling back on the standard Mexican and even Tex-Mex dishes that everybody prepares.
    There is no shortage of decent Mexican restaurants in the western suburbs, but far too many of them play down to their audiences, falling back on the standard Mexican and even Tex-Mex dishes that everybody prepares. Today we look at two west suburban...

    Tags: Credit and Debt, Key Lime Pie, Wicker Park, Alcoholic Beverages, Tomatoes

  20. Mar 13, 2013 |Story| Baltimore Sun
  21. Recipe Finder: oyster pie

    Kira Eying from Baltimore was seeking a recipe for oyster pie. She said her husband's grandmother used to make it but no one in the family can find her recipe. She said was it was similar to an oyster stew, with potatoes, carrots and other vegetables...

    Tags: Carrots, Recipes, Potatoes, Pies and Tarts, Cheese Corn

  22. Mar 8, 2013 |Story| Los Angeles Times
  23. 5 things to eat this weekend

    Looking to satisfy your weekend food cravings? Here are five things to go out and try immediately, including sticky-rice-filled dumplings (that's right sticky rice <em>in</em> your dumpling), buttery graham cracker chewy bars that might best crack pie and a meaty two-hander of a corned beef sandwich. Have a good weekend -- and some grilled oysters!
    Looking to satisfy your weekend food cravings? Here are five things to go out and try immediately, including sticky-rice-filled dumplings (that's right sticky rice in your dumpling), buttery graham cracker chewy bars that might best crack pie and a...

    Tags: Mushrooms, Foods and Beverages, Pasta, Corned Beef, Lifestyle and Leisure

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Oysters Photos
These oysters on the Robert Lee, an oyster planting ves...
(May 16, 2013)
Oysters
Oysters are dropped from the Robert Lee oyster planting...
(May 16, 2013)
Dropping oysters
Messhall has introduced $1 oysters on Tuesday nights.
(May 7, 2013)
$1 oysters