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    Feb 6, 2013 | Orlando Sentinel

  1. Scott McKenzie & the Morning Mix recipe of the week: Chicken Salad

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Cantaloupe with Chicken...
    2. Feb 6, 2013 |Column| Chicago Tribune

  2. Sepia's lunch menu too short, but satisfying

    If I were to gripe about the Restaurant Week lunch menu at Sepia (123 N. Jefferson St., 312-441-1920), it would be a mild complaint that the $22 menu has only two choices in each of its three courses. It's not a problem when you're a table for two; it...

    Tags: Sepia, Coconut, Pies and Tarts, Lifestyle and Leisure, Salads

    3. Feb 5, 2013 |Story| Aberdeen News

  3. Keep your resolutions with healthy, tasty food

     It seems every year, the New Year is the time when so many of us make healthy eating resolutions. Of course, January is when memberships for weight-loss programs boom. But, inevitably, the resolve to diet withers, and we go back to scarfing and feeling guilty.
     It seems every year, the New Year is the time when so many of us make healthy eating resolutions. Of course, January is when memberships for weight-loss programs boom. But, inevitably, the resolve to diet withers, and we go back to scarfing and feeling...

    Tags: Tomatoes, Meatballs, Aetna Inc., Butternut Squash, Foods and Beverages

    4. Feb 5, 2013 |Story| Herald Mail

  4. Fig crackers make classy snack

    <em><strong>Editor's note:</strong> This is part of an occasional series of stories on children eating vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to eating vegetables.</em>
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of stories on children eating vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to eating vegetables. February's...

    Tags: Cheese, Cranberries, Honey, Recipes, Olives

    5. Feb 5, 2013 |Story| Herald Mail

  5. Home cooking: Easy and Versatile Chocolate Cream Candies

    Nearly 30 years ago, Marilyn Hembrock and her husband moved to the Smithsburg area. Her husband pastored a church and Hembrock taught school in Montgomery County, Md.
    Nearly 30 years ago, Marilyn Hembrock and her husband moved to the Smithsburg area. Her husband pastored a church and Hembrock taught school in Montgomery County, Md. But earlier, the couple spent time in Europe with the United States military. "He...

    Tags: U.S. Military, Coconut, Germany, Recipes, Hurricane Sandy (2012)

    6. Feb 5, 2013 |Story| SFL

  6. To Florida, with love

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    In a part of the country that doesn't always respect its history, chef Kris Wessel's new Miami Beach restaurant, Florida Cookery, offers plenty to love. As its name implies, the restaurant is an homage to all that was and is great about food and...

    Tags: Politics, Salads, Key Lime Pie, Foods and Beverages, Coconut

    7. Feb 1, 2013 |Story| Aberdeen News

  7. A Capitol walk

    The stroll to the U.S. Capitol is leisurely despite a soft winter sun and hard northwest breeze to encourage a quicker pace. I resist the farm urge to hurry; I take my time because this may be my last long walk in Washington, D.C. for a while and I want...

    Tags: Arts and Culture, White House, Washington, DC, Museums, World War II (1939-1945)

    8. Jan 30, 2013 |Story| WSBT-TV

  8. Big Easy Brownies

    Everyone will be cheering you when you bake up a batch of our "salute to New Orleans" Big Easy Brownies. Whether for game-watching, movie night, a potluck or bake sale, these awesome brownies will always score you big points! Makes: 24 Cooking Time:...

    Tags: Frosting and Icing

    9. Jan 30, 2013 |Story| Chicago Tribune

  9. Super snacks

    The big question for some of us on Super Bowl Sunday isn't who will win or which pricey TV commercial scores big with viewers. We want to know what there is to eat &mdash; and there better not be any fumbles.
    The big question for some of us on Super Bowl Sunday isn't who will win or which pricey TV commercial scores big with viewers. We want to know what there is to eat — and there better not be any fumbles. Here are three food strategies to help you...

    Tags: Mayonnaise, Mustard, Chili, Chicken, Foods and Beverages

    10. Jan 29, 2013 |Story| Herald Mail

  10. Home cooking: Chunks of Coal Christmas Cookies

    In December, Clear Spring resident Lynn O'Neil entered Chunks of Coal Christmas Cookies in The Herald-Mail's Cookie Exchange Contest. Her entry was not selected to advance to the final round by judges, but it was distinctive &mdash;&nbsp; worth sharing with Herald-Mail readers.
    In December, Clear Spring resident Lynn O'Neil entered Chunks of Coal Christmas Cookies in The Herald-Mail's Cookie Exchange Contest. Her entry was not selected to advance to the final round by judges, but it was distinctive —  worth sharing with...

    Tags: A Charlie Brown Christmas (tv program), Family, Recipes, Religious Festivals, The Herald-Mail

    11. Jan 26, 2013 |Story| Aberdeen News

  11. Taking a Capitol walk

     The stroll to the U.S. Capitol is leisurely despite a soft winter sun and hard northwest breeze to encourage a quicker pace.  I resist the farm urge to hurry; I take my time because this may be my last long walk in Washington, D.C., for a while and I...

    Tags: Arts and Culture, Washington, DC, World War II (1939-1945), Museums

    12. Jan 23, 2013 |Story| Los Angeles Times

  12. Dinner tonight! Watercress and Stilton soup

    Barely wilted watercress lends a wonderful shade of green to this soup, rich with Stilton cheese and garnished with toasted pecans. It makes a wonderful first course or light meal, and the whole dish comes together in about an hour.
    Barely wilted watercress lends a wonderful shade of green to this soup, rich with Stilton cheese and garnished with toasted pecans. It makes a wonderful first course or light meal, and the whole dish comes together in about an hour. For more quick-fix...

    Tags: Google+, Macaroni and Cheese, Noelle Carter, Lifestyle and Leisure, Salt

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Pecans Photos
Get the coffee going
(May 7, 2013)
Get the coffee going
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Mixed greens with chicken, goat cheese and pecans
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(April 10, 2013)
Georgia pecans
 » All 48 Pecans photos