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    Jun 23, 2010 | Orlando Sentinel
  1. WOMX Morning Mix With Scott McKenzie recipe of the week: Pork tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe for Honey-Mustard Pork Tenderloin is an...
  2. Jul 7, 2010 |Story| KCPQ-LTV
  3. Bobby Flay Shares His Recipe For A Great Grilled Pork Tenderloin

    Grilled pork tenderloin with green tomato-peach relish and green pea couscous.
    Grilled pork tenderloin with green tomato-peach relish and green pea couscous. 2 lbs pork tenderloin, Salt and freshly ground black pepper, 4 tablespoons canola oil, 1 small Spanish onion, finely diced. 2 cloves garlic, finely chopped. 1 large green...

    Tags: Peaches, Garlic, Parsley, Peppers, Butter

  4. Jul 8, 2010 |Story| WXMI
  5. Bobby Flay Recipes

    FOX 17 News
    Grilled Pork Tenderloin with Green Tomato Peach Relish and Green Pea Couscous 2 lbs pork tenderloin Salt and freshly ground black pepper 4 tablespoons canola oil 1 small Spanish onion, finely diced 2 cloves garlic, finely chopped 1 large green tomatoes,...

    Tags: Peaches, Garlic, Parsley, Peppers, Butter

  6. Jul 29, 2010 |Story| KWGN-LTV
  7. Holly Clegg's Recipes

    Perfect Pork Tenderloin
    Staff Writer
    Perfect Pork Tenderloin My go-to 3-ingredient marinade Makes 6-8 servings 2 (1-pound) pork tenderloins, trimmed of excess fat 1/4 cup reduced sodium soy sauce 1/4 cup NAKANO roasted garlic seasoned rice vinegar 2 tablespoons honey 1. Combine all...

    Tags: Pizzas, Cheese, Limes, Pies and Tarts, Cream Cheese

  8. Apr 30, 2010 |Story| WGNTV-LTV
  9. May 4: Ying Stoller Makes Bacon with Sauerkraut

    Ying's Cooking Club
    WGN News
    Ying's Cooking Club (847) 403-7078 www.yingscookingclub.com To purchase a copy of the book: Ying's Chinese Cookbook, Authentic but Simple Bacon with Sauerkraut Ingredients: 1/2 lb bacon or pork tenderloin, cut in 1 inch wide strips 1 green onion 2...

    Tags: WGN, Foods and Beverages, Sauerkraut, Bacon, Black Pepper

  10. May 28, 2009 |Story| KWGN-LTV
  11. Pork Tenderloin with Hot Pepper/Dijon Sauce

    1 pork tenderloin (preferably not marinated) 3 T. hot pepper jelly 1 T. Dijon mustard Salt & Pepper to taste Rub salt & pepper pork tenderloin all over. Meanwhile, mix hot pepper jelly and Dijon with a whisk and put aside. Grill tenderloin for 10...

    Tags: Peppers, Salt

  12. Sep 25, 2009 |Story| WGNTV-LTV
  13. September 29 - Chef Chris Koetke

    Roasted Pork Tenderloin with Apple and Maple Syrup
    WGN News
    Roasted Pork Tenderloin with Apple and Maple Syrup Serves: 6 Ingredients: 2 pork tenderloins, trimmed of all membranes and silver skin 1 teaspoon salt 1/2 teaspoon ground black pepper 1 1/2 teaspoons dried oregano leaf 1 teaspoon dried ground sage 2...

    Tags: Cinnamon, Apples, WGN, Foods and Beverages, Butter

  14. Aug 14, 2009 |Story| KRCW-LTV
  15. Cadillac Cafe's Pork Apple and Gorgonzola Sandwich

    KRCW
    Ingredients: 1lb Pork Tenderloin (trimmed of fat) 1 batch Cadillac Pork Rub recipe (recipe below) 2 firm Granny Smith Apples ½ tsp. each of Cinnamon and Nutmeg blended together 4 Oz. Gorgonzola crumbles 1 green onion sliced thin (green tops only) 8 slices...

    Tags: Gorgonzola, Cinnamon, Apples, Sandwiches, Margarine

  16. Apr 10, 2008 |Story| Chicago Tribune
  17. Westchester Inn dishes up budget-gentle dinners

    Tribune staff reporter
    First impressions: Tucked in an unpretentious mall anchored by a Dominick's supermarket, between Curves and Subway, it's easy to miss the Westchester Inn. Or dismiss it as just another mall eatery. You could -- but you probably shouldn't. Not if you're...

    Tags: Potatoes, Soups, Cabbage, Sandwiches, Foods and Beverages

  18. Jul 6, 2008 |Story| Los Angeles Times
  19. Ranch Style

    Chilled Tomato Soup With Bacon Croutons Serves 10 2 1/2 tablespoons best-quality olive oil, divided 1 small onion, diced 1 clove garlic, minced Large pinch red chili flakes Pinch fennel seeds Leaves from 1 small bunch (about 3/4 ounce) basil...

    Tags: Blue Cheese, Mustard, Chives, Butter, Salads

  20. Sep 6, 2007 |Story| Los Angeles Times
  21. She needs piping hot oil

    They're three hours into the contest, cooking hard, when team captain Marissa Gerlach peers into the deep fryer and glimpses potential doom. Not this, she thinks. Not now.
    Los Angeles Times Staff Writer
    They're three hours into the contest, cooking hard, when team captain Marissa Gerlach peers into the deep fryer and glimpses potential doom. Not this, she thinks. Not now. She's tried to anticipate every calamity. She's practiced sick, juggled work,...

    Tags: Crime, Law and Justice, Judges, Cucumbers, Colleges and Universities, Butter

  22. Sep 5, 2007 |Story| Los Angeles Times
  23. Recipe: Pork tenderloin with Concord grape sauce

    Total time: 30 minutes Servings: 4 Note: From Donna Deane. 1 (1-pound) pork tenderloin, cut on the bias into 1/2 -inch-thick medallions (about 12) Salt, pepper 1 tablespoon butter 1 tablespoon olive oil 2 tablespoons minced shallots 1 clove...

    Tags: Garlic, Shallots, Grapes, Butter, Salt

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Pork Tenderloin Photos
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