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    Sep 18, 2012 |Story| Baltimore Sun
  1. Embracing vegetables

    <i>Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Debra Schulze, RD, LDN,</i> <i>weighs in on vegetables.</i>
    Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Debra Schulze, RD, LDN, weighs in on vegetables. Did you know there are more than 200 varieties of fruits and vegetables? While praised as a "good...

    Tags: Nutrition, Heart Disease, Lettuce, Obesity, U.S. Centers for Disease Control and Prevention

  2. Nov 21, 2012 |Story| WGNTV-LTV
  3. November 21: Midday Fix - Thanksgiving Survival Tips

    Sandra Hanna www.smartcookies.com   Thanksgiving Rules to Break This Year Throw Fashion Rules Out the Window: Pair brown with black – Wearing head-to-toe black or brown can look harsh and evoke the formality of a stodgy uniform. Mixing...

    Tags: Pies and Tarts, Pumpkin Pie, Onions, Potatoes, Lifestyle and Leisure

  4. Nov 20, 2012 |Story| WTXX-LTV
  5. Annual Pumpkin-Launching Competition is Good Fall Fun

    Each season has its share of time-of-year-appropriate activities to be enjoyed by the masses. Winter has skiing and snowboarding, with spring comes the allure of gardening (or cleaning, if that's your bag), and come summertime, everyone heads to the beach. Normal, run-of-the-mill fall activities include hayrides, pumpkin-picking and consuming massive amounts of cider. Yawn. While I really do love all those things, they pale in comparison with the experience of the annual World Championship Punkin Chunkin in Bridgeville, Del.
    Each season has its share of time-of-year-appropriate activities to be enjoyed by the masses. Winter has skiing and snowboarding, with spring comes the allure of gardening (or cleaning, if that's your bag), and come summertime, everyone heads to the...

    Tags: Science Channel (tv network), Yuengling

  6. Nov 21, 2012 |Story| WGNO-LTV
  7. Get the Skinny on Thanksgiving Side Dishes & Dessert

    We love oyster dressing and pecan pie as much as the next person (really!), but we also like to have a few lighter options on the table for Thanksgiving dinner, as well.&nbsp;
    WGNO News
    We love oyster dressing and pecan pie as much as the next person (really!), but we also like to have a few lighter options on the table for Thanksgiving dinner, as well.  Spicy Cranberry Chutney Adapted from http://allrecipes.com Ingredients ¼ cup...

    Tags: Pies and Tarts, Pumpkin Pie, Turnips, Chestnuts, Recipes

  8. Nov 21, 2012 |Story| Petoskey News
  9. A price to be thankful for: Estimated cost of a Thanksgiving meal in Petoskey, $3.63 per person

    With all of the stressful scenarios that arise during the holidays, the rising price of a big Thanksgiving dinner need not worry Northern Michigan residents this year. An annual survey looking for the average cost of the classic Thanksgiving meal...

    Tags: Pies and Tarts, Carrots, Whipping Cream, Pumpkin Pie, Potatoes

  10. Nov 20, 2012 |Story| Daily Pilot
  11. For Thanksgiving, let someone else do the cooking

    Want the tryptophan-induced coma without all the work? Here are a few alternatives to preparing your own Thanksgiving meal. * Lobster or turkey Charlie Palmer at Bloomingdale's South Coast Plaza, 3333 Bristol St., offers a three-course menu with...

    Tags: Pies and Tarts, Butternut Squash, Walnuts, Potatoes, Lifestyle and Leisure

  12. Nov 20, 2012 |Story| Daily Pilot
  13. Kindergartners give thanks as they feast

    Kindergartners celebrated Thanksgiving at Adams Elementary School on Tuesday.
    Kindergartners celebrated Thanksgiving at Adams Elementary School on Tuesday. Students chowed down on all the traditional fixings during the three kindergarten classes' annual Thanksgiving Feast. "We've been preparing for turkey time for weeks,"...

    Tags: Pies and Tarts, Elementary Schools, Turkey (animal), Pumpkin Pie, Genesis (music group)

  14. Nov 20, 2012 |Story| Aberdeen News
  15. Neat, sweet, petite holiday mini-pies

    Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?)
    Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop at one? Friends and family, there is a solution: the...

    Tags: Pies and Tarts, Nutmeg, Ginger, Egg Whites, Holidays

  16. Nov 19, 2012 |Story| SFL
  17. Give thanks these restaurants are cooking

    Leave cooking to the experts this Thanksgiving. South Florida&rsquo;s chefs are counting on you to skip the work of prepping, basting and cleaning up to take advantage of the dinner specials at area gourmet restaurants. But make your reservations now; these spots will fill quickly.
    Leave cooking to the experts this Thanksgiving. South Florida’s chefs are counting on you to skip the work of prepping, basting and cleaning up to take advantage of the dinner specials at area gourmet restaurants. But make your reservations now;...

    Tags: Pies and Tarts, Butternut Squash, Potatoes, Breads, Lifestyle and Leisure

  18. Nov 19, 2012 |Story| Herald Mail
  19. Businesses offering edible fare see business pick up as Thanksgiving approaches

    Bill Williams of Hedgesville, W.Va., usually travels the week of Thanksgiving but said he and his wife will stay home this year and prepare the holiday meal.
    caleb.calhoun@herald-mail.com
    Bill Williams of Hedgesville, W.Va., usually travels the week of Thanksgiving but said he and his wife will stay home this year and prepare the holiday meal. “We’ve gotten preliminary Thanksgiving stuff such as turkey and stuffing,”...

    Tags: Pies and Tarts, Sales, Pumpkin Pie, Potatoes, Holidays

  20. Nov 19, 2012 |Story| WGNTV-LTV
  21. November 19: Lunchbreak - Marbled Pumpkin Gingersnap Tart

    Deb Perelman
    Deb Perelman To purchase a copy of the book: The Smitten Kitchen Cookbook Event: 7:00 p.m. Indian Trails Library 355 S. Schoenbeck Road Wheeling www.smittenkitchen.com/ Marbled Pumpkin Gingersnap Tart Yield: one 9-inch tart, serving 8 Crust...

    Tags: Pies and Tarts, Arable Farming

  22. Nov 19, 2012 |Story| WGNTV-LTV
  23. November 19: Midday Fix - Turkey Meatloaf

    Hash House A Go Go
    Hash House A Go Go 1212 N. State Parkway Chicago hashhouseagogo.com/chicago To read more about the restaurant: chicago.metromix.com/ HH Turkey Meatloaf Dinner 15 oz House made Turkey Meatloaf (1 and 1/2 slices) 2 cups mashed potatoes 1 oz...

    Tags: Mashed Potatoes, Carrots, Onions, Potatoes, Meatloaf

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