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    Dec 19, 2012 |Story| WTXX-LTV

  1. Dining Review: The New Dinosaur BBQ in Stamford

    <strong>Dinosaur Barbeque</strong>
    Dinosaur Barbeque 845 Canal St., Stamford, (203) 517-3272, dinosaurbarbeque.com   All that stuff you've been hearing for years from people who went to school in New York state, places like Syracuse and Rochester -- all that buzz about Dinosaur Bar-...

    Tags: Dining and Drinking, Shrimp, Potatoes, Foods and Beverages, Salads

    2. Feb 5, 2013 |Story| Aberdeen News

  2. Keep your resolutions with healthy, tasty food

    &nbsp;It seems every year, the New Year is the time when so many of us make healthy eating resolutions. Of course, January is when memberships for weight-loss programs boom. But, inevitably, the resolve to diet withers, and we go back to scarfing and feeling guilty.
     It seems every year, the New Year is the time when so many of us make healthy eating resolutions. Of course, January is when memberships for weight-loss programs boom. But, inevitably, the resolve to diet withers, and we go back to scarfing and feeling...

    Tags: Salt, Soups, Foods and Beverages, Pecans, Turkey (animal)

    3. Jan 12, 2013 |Story| Los Angeles Times

  3. Counter Intelligence: The just-right cooking at Bestia

    If you want to understand Bestia, you should probably take a look at the <em>cassoeula</em>, a version of a traditional cabbage stew popular in Milan.
    Los Angeles Times Restaurant Critic
    If you want to understand Bestia, you should probably take a look at the cassoeula, a version of a traditional cabbage stew popular in Milan. At Alfredo de Gran San Bernardo, the Milanese businessmen's restaurant where I first tried the dish,...

    Tags: Dining and Drinking, Sea Salt, Salt, Foods and Beverages, Lifestyle and Leisure

    4. Jan 18, 2013 |Story| Aberdeen News

  4. Take the time to clean as you go in your kitchen

    FARGO, N.D. - “I'm getting out of the way. Your mother is in the kitchen,” my husband said to our daughter. I glanced at him and my daughter giggled. “She's going to make a huge mess for me to clean up,” he added. As a result of that comment, I took...

    Tags: Shrimp, Salmonella Infection, Diseases and Illnesses, Foods and Beverages, E. coli Infection

    5. Jan 16, 2013 | Orlando Sentinel

  5. Cooking for dollars: Is your corn bread recipe worth $5,000?

    The Dish - Orlando Sentinel
    Corn bread nation. Sponsored by Martha White and Lodge, a maker of cast-iron cookware, the 17th annual National Corn Bread Cook-Off is accepting original main-dish recipes at marthawhite.com through Feb. 28. Ten finalists will compete April 27 during...
    6. Jan 30, 2013 |Story| Baltimore Sun

  6. Celebrate the Ravens with a Big Easy-influenced Super Bowl party

    Are you ready for some gumbo?
    For The Baltimore Sun
    Are you ready for some gumbo? At 6:30 p.m. on Sunday, February 3, when the Ravens take on the San Francisco 49ers in Super Bowl XLVII, much of Baltimore will be watching, either from their stadium seats in New Orleans or here at home. Ravens fans not...

    Tags: Salt, Parsley, Foods and Beverages, Salads, Bacon

    7. Jan 16, 2013 |Story| Daily Pilot

  7. The Gossiping Gourmet: A reason to go Native

    We approached Native Foods Caf&eacute; with a bit of trepidation because our previous encounters with faux meats had been regrettable. However, word-of-mouth has been very good for this casual vegan restaurant, so we headed for the Camp in Costa Mesa and miraculously found a parking space in the always-crowded lot. There is now valet parking for $3 if you're not as lucky as we were.
    We approached Native Foods Café with a bit of trepidation because our previous encounters with faux meats had been regrettable. However, word-of-mouth has been very good for this casual vegan restaurant, so we headed for the Camp in Costa Mesa and...

    Tags: Dining and Drinking, Foods and Beverages, Vegan Diet, Chicken Breast, Onions

    8. Jan 4, 2013 |Column| Herald Mail

  8. Fraley family receives Blue Star Banner

    Judy Mason, a member of Antietam Unit 236, Sharpsburg American Legion Auxiliary, presented her son and daughter-in-law, Chris and Sabrina Fraley of Inwood, W.Va., with a Blue Star Service Banner at the Dec. 11 monthly meeting.
    Judy Mason, a member of Antietam Unit 236, Sharpsburg American Legion Auxiliary, presented her son and daughter-in-law, Chris and Sabrina Fraley of Inwood, W.Va., with a Blue Star Service Banner at the Dec. 11 monthly meeting. The banner honors the...

    Tags: Physical Fitness and Exercise, Animals, Pancakes, Foods and Beverages, Human Interest

    9. Mar 13, 2013 | Orlando Sentinel

  9. Test Kitchen bonus: Easter Sausage & Mint Flatbread

    The Dish - Orlando Sentinel
    Spicy Lamb Sausage & Mint Flatbread with Feta and Tzatziki (corporate executive chef Karl Edlbauer’s Easter brunch favorite) Yield: two flatbreads; serves 4-6 2 ea 10 oz. pizza/flatbread dough ¼ cup extra virgin olive oil 1 ea small eggplant,...
    10. Jan 30, 2013 |Story| AM News

  10. Kentucky School for the Deaf plans annual fundraiser

    Kentucky School for the Deaf will host its Pancake and Sausage Day from 6:30 a.m. to 1:15 p.m. Friday at Grow Hall.
    Kentucky School for the Deaf will host its Pancake and Sausage Day from 6:30 a.m. to 1:15 p.m. Friday at Grow Hall. The cost is $5 and the meal includes pancakes, sausage, coffee and orange juice. The annual event began in 1980 to raise funds for...

    Tags: Personal Service, Arts and Culture, Foods and Beverages, The Rolling Stones (music group), Arts

    11. Feb 9, 2013 |Story| Los Angeles Times

  11. A glutton for love and other delicious dishes

    I was 45 minutes late to our first date at Osteria Mozza when the Cute Gardener took one look at me over the rim of his glasses, pushed a menu toward me and asked if I would mind if we just ordered a bunch of plates to share. Flustered from my driving experience &mdash; it took me nearly two hours to get from Venice Beach to Melrose Avenue on the windiest night of the year &mdash; I sputtered: "Yes, you can have bites of all my stuff."
    I was 45 minutes late to our first date at Osteria Mozza when the Cute Gardener took one look at me over the rim of his glasses, pushed a menu toward me and asked if I would mind if we just ordered a bunch of plates to share. Flustered from my driving...

    Tags: Dining and Drinking, Asanebo, Foods and Beverages, New Year's Day, Osteria Mozza

    12. Jan 4, 2013 |Story| Petoskey News

  12. Community notes Friday, Jan. 4, 2013

    Meetings
    Meetings Sunday, Jan. 6 Petoskey Duplicate Bridge Club meets at 1:30 p.m. on Sundays at 2144 Cemetery Road, Petoskey. All players welcome. Visit www.petoskeybridgeclub.com or call (231) 881-0829 for information. Monday, Jan. 7 Boyne City Rotary Club...

    Tags: Criminals, Gaming, Pregnancy and Childbirth, Personal Service, Religion and Belief

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