What You'll Need:

  • 1 1/2 pound ground beef
  • 1 onion, chopped
  • 1 (8-ounce) package elbow macaroni
  • 2 cups beef broth
  • 1 (14-1/2-ounce) can diced tomatoes
  • 1 (8-ounce) can tomato sauce
  • 2 teaspoons garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper


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What To Do:

  1. In a soup pot over high heat, brown ground beef with onion 6 to 8 minutes, or until no pink remains in the beef, stirring frequently.
  2. Stir in remaining ingredients and bring to a boil. Reduce heat to medium, cover, and simmer 7 to 8 minutes, or until macaroni is tender. Serve immediately.


  • If you like, sprinkle with Parmesan cheese before serving.
  • We suggest that this quick and delicious dinner be followed by a quick and delicious dessert! How about a cool and creamy bowl of our Chocolate Cookie Pudding? Yum!

Read more at http://www.mrfood.com/One-Pots/Easy-One-Pot-Goulash#TJbTXvIKx3MR4jvZ.99